1.
A heavily insulated refrigerated cabinet, compartment, or room for storing frozen foods.
冷藏间：绝热极好用于冷藏的箱、柜或房间，用于储存冷冻食品
2.
a galley helper breaks out meat from the locker
船上厨房的佣工把肉从冷藏间里取出来备用。
3.
Effect of Starting Storage Date and Storage Temperature on Garlic Cold Storage;
入库时间和贮藏温度对大蒜冷藏效果的影响
4.
Experimental research of duck quality stored under refrigeration and middle-temperature area
冷藏与中间温度带下鸭肉的贮藏品质研究
5.
Study on intermittent warming preventing cold storage peach from woolliness
间歇升温防止冷藏桃果实糠化的研究
6.
The product is held under refrigerated conditions during storage and distribution to the point of consumption.
在储藏和分配到销售点的过程期间,产品保存在冷藏条件下。
7.
Changes of Phenolic Substances and Related Enzymes in Shoots of Toona Sinensis during 0℃ Storage
香椿冷藏期间酚类物质及相关酶活性的变化
8.
Studies on physiological mechanisms of lily bulb in developmental and cooling storage Periods;
百合鳞茎发育和冷藏期间生理生化变化的研究
9.
Distribution of Perishable Food Based on Models with Time Windows;
带时间窗的易腐食品冷藏车辆配送问题
10.
Effect of Cold Shock Treatment on Quality of Yizhou Papaya during Storage
冷激处理时间对沂州木瓜贮藏品质的影响
11.
Quality Changes of Frozen Meat During Storage and Control Measures
冷冻肉品储藏期间品质变化及控制措施
12.
Effects of Ca Treatment on Physiological Characteristics of Peach Fruit(cv.Zhonghuashoutao) during Cold Storage
钙处理对冷藏期间中华寿桃生理特性的影响
13.
Effects of Film Package on the Quality of Black Diamond Plum Fruits During Cold Storage
薄膜包装对黑宝石李冷藏期间品质的影响
14.
Effect of postharvest heat treatment on the quality of loquat fruit in cold storage
采后热处理对枇杷果实冷藏期间品质的影响
15.
Effects of 1-methylcyclopropene Treatment on the Cucumber Fruit Quality during Low Temperature Storage
1-MCP处理对黄瓜冷藏期间保鲜效果的影响
16.
Effects of Method and Time of Cold Storage on Flowering of Primula denticulate ssp.sinodenticulata
冷藏方式和时间对滇北球花报春开花的影响
17.
Temperature and quality change of pasteurized milk during refrigerated distribution
巴氏杀菌乳冷藏配送期间的温度及品质变化
18.
Effects of storage temperature and time on the quality of pasteurized whole milk
冷藏温度及时间对巴氏杀菌乳品质的影响研究