1.
Fruits and vegetables--Physical condition in cold stores--Definitions and measurement
GB/T9829-1988水果和蔬菜冷库中物理条件定义和测量
2.
Development Situation and Prospect of Vegetable Low Temperature Refrigerator in China;
我国蔬菜低温冷库的发展现状及展望
3.
Not all fruit and vegetables freeze well.
并非所有的水果和蔬菜都适合冷藏。
4.
Fruits and vegetables--Ripening afar cold storage
GB/T9830-1988水果和蔬菜冷藏后的催熟
5.
Cold storage is commonly used as a quarantine treatment for fruits and vegetables.
冷藏常用于水果和蔬菜的检疫处理。
6.
Dehydrated vegetaBles are the essence of plants, which may Be prepared for excellent dishes and cold dishes to entertain guests with.
脱水蔬菜，植物之宝，冷拌热炒，待客佳品。
7.
The cold weather has frosted over the vegetables
寒冷的天气使蔬菜盖满了霜。
8.
Theoretical Simulation and Experimental Studies of Column Vegetables during Vacuum Cooling;
柱状蔬菜真空预冷的理论与实验研究
9.
Study on Strategy of Vegetables and Fruits Cold-Chain Logistics Development in China;
我国蔬菜水果冷链物流发展战略研究
10.
Relationship between polyamines and injury of thilling to fruit and vegetable under storage;
多胺与水果、蔬菜贮藏时的冷害关系
11.
Discussion on the Vegetables Cold-chain Logistics in Canada
蔬菜冷链物流在加拿大运行情况初探
12.
ESTABLISHMENT OF HACCP FOR FRESH-CUT VEGETABLES UNDER COLD PROCESSING CHAIN
鲜切蔬菜冷链加工中HACCP体系的确立
13.
The Application of HACCP System in the Production of the Fruit and Vegetable Materials of Freeze-dried
HACCP在蔬菜冷冻干燥过程中应用的研究
14.
Construction of Shouguang’s vegetable spatial database based on ArcSDE
基于ArcSDE的寿光蔬菜空间数据库建设
15.
Q: Compared with fresh vegetables, do frozen vegetables have fewer, more or the same amount of nutrients?
问：与新鲜蔬菜相比，冷冻蔬菜中所含的营养师少些，多些还是一样多？
16.
mixed diced fruits or vegetables; hot or cold.
混合的切成方块的水果或蔬菜；热时或冷时食用。
17.
Developing non-polluted vegetable by utilizing the advantages of natural resource in cool summer and autum in Lijiang;
利用丽江资源优势发展夏秋冷凉无公害蔬菜
18.
Effect of Condenser Pipe Temperature on Vacuum Cooling of Vegetables
凝水管温度对蔬菜真空预冷过程的影响分析