1.
Research of Foodstuff Refrigerator Design under the Theory of Ergonomics;
基于人机工程理论的食品冷库设计研究
2.
This particular disadvantage would apply to both refrigerated foods and frozen foods.
冷藏食品和冷冻食品都有这种缺点。
3.
a refrigerator in which food is frozen and stored for long periods of time.
食物冷冻和长期储藏的冷藏库。
4.
frozen, processed foods
冷冻的、 加工的食品.
5.
frozen prepared food shaping machine
冷冻调理食品成型机
6.
an ice containing milk.
一种含奶的冷冻食品。
7.
an ice containing no milk.
一种不含奶的冷冻食品。
8.
food-freezing and cooking machinery company
冷冻食品炊事机械公司
9.
Baby milk powder, ice cream, baking food.
用于婴儿奶粉、淇淋及冷冻食品、培食品。
10.
There is no comparision between frozen and fresh food.
冷冻食品和新鲜食品不能相提并论。
11.
Analysis and control technology if temperature fluctuation in cold storage for fruit
果品冷凉库库温波动原因分析及控制
12.
Mechanism and application progress of high-pressure freezing of food
食品的高压冷冻冷藏原理及应用进展
13.
A place, such as a pantry or cellar, where food is stored.
食品库储存食物的地方，如食品室或地窖
14.
an unsavoury mixture of cold pasta and curry
难吃的冷的意大利面食和咖喱食品.
15.
Used for dairy products, beverage, bakery food, frozen food, candy, chocolate, ect.
用于乳制品、饮料、烘焙食品、冷冻食品、糖果、巧克力等食品行业。
16.
convenience food
ph.1. 方便食品;冷冻或真空包装的速简食品
17.
The history of chilled andor refrigerated foods dates to very early times as well.
冷冻冷藏食品的历史也可以追溯到很早以前。
18.
The Present Situation and Development of the Frozen Food Industry and Cold Chains in Heilongjiang Province;
黑龙江省冷冻食品及冷藏链的现状及展望