1.
a Russian soup usually containing beet juice as a foundation.
俄罗斯汤，通常用甜菜汁作基料。
2.
Studies on Enrichmented Law of Heavy Metal Ions in Apples and Using Sugar-beet Residue to Remove the Deleterious Metal Ions from Apple Juice;
苹果重金属富集规律及甜菜渣吸附果汁重金属的研究
3.
A sweet substance, such as nectar.
甜汁甜的物质，如花蜜
4.
ap-ple jui-cy, ap-ple sweet.
苹果 多汁，苹果 甜。
5.
Place Chinese lettuce onto Vietnamese rice papers, Shred barbecued pork, carrot and turnip. Mix with sweet and sour sauce. Put onto Chinese lettuce.
唐生菜铺于越南米纸上。叉烧、红萝卜及白萝卜切丝，用甜酸汁拌匀，放于唐生菜上。
6.
Jiangsu or Yangzhou cooking emphasizes the original flavors of the ingredients and the use of oil, although the food is not greasy.
江苏菜的特点是原汁原味原色，以油重味浓为主，但又油而不腻，浓中带甜。
7.
white beet
白甜菜(用于制糖)
8.
pale - dry ginger ale.
姜汁浅色无甜味的啤酒
9.
sweetened beverage of diluted lemon juice.
稀释的柠檬汁甜饮料。
10.
sweetened beverage of diluted orange juice.
桔子汁稀释过的甜饮料。
11.
The flesh of the peach was sweet and juicy.
这桃子肉味甜汁多。
12.
Study on the Vegetable Juices--Cloudy Pumpkin Juices and Cloudy Carrot Juices;
蔬菜汁——南瓜混汁和胡萝卜混汁的研究
13.
Swiss chard=chard)
【植】一种甜菜, 牛皮菜
14.
Beet tops are somewhat like spinach.
甜菜叶子有点像菠菜。
15.
Beta vulgaris L. var. rosea Moq.
根甜菜 -俗称:紫菜头
16.
Syrup or sweet sauce poured on ice cream.
糖浆，糖汁浇在冰淇淋上的糖浆或甜汁
17.
any of several cultivated sweet cherries having sweet juicy heart-shaped fruits.
甜樱桃的栽培品种，心形果实甜且多汁。
18.
The edible root of the beet.
甜菜根甜菜的可食的根部