1.
Studies on the Production of Isomaltooligosaccharide with Immobilized Enzyme and Its Purification;
固定化酶法生产低聚异麦芽糖及其纯化研究
2.
The Production of Isomaltooligosaccharides by Immobilized Aspergillus Niger or Immobilized α-Transglucosidase;
固定化细胞法和固定化酶法生产低聚异麦芽糖
3.
The Study on Preparation of Carboxymethyl Isomaltooligosaccharide and Physiological Activities;
羧甲基低聚异麦芽糖制备及生理活性研究
4.
SOME QUESTIONS & SUGGESTIONS ON DEVELOP- MENT OF ISOMALTOOLIGOSACCHARIDE;
低聚异麦芽糖发展中的问题及当前对策
5.
Study on reduced antigenicity of β-lactoglobulin by conjugation with isomaltooligosaccharide
低聚异麦芽糖糖基化法降低牛乳β-乳球蛋白抗原性
6.
Production of Isomaltooligosaccharides by Recombinant α-glucosidase from Potato Wastes
重组α-葡萄糖苷酶转化废弃薯渣生产低聚异麦芽糖的研究
7.
Analysis of Insecticidal Crystal Proteins and Isomaltooligosaccharides by Capillary Electrophoresis;
杀虫晶体蛋白和低聚异麦芽糖的毛细管电泳分析
8.
The animal experiment study of Reducing Isomaltooligosachride on improving intestinal micro-ecological balance
还原低聚异麦芽糖调节肠道菌群动物实验研究报告
9.
Preparation of Silver Carp Myofibrillar Protein-oligoisomaltose and Its Function Evaluation
鲢鱼肌原纤维蛋白-低聚异麦芽糖的制备及功能特性评价
10.
Effect of isomalto oligosaccharide on intestinal flora,serum IgG and intestinal mucous sIgA of D-galactose-induced aging rats
异麦芽低聚糖对D-半乳糖致衰老大鼠肠道菌群、血清IgG和肠黏膜sIgA的影响
11.
Studies on Selection and Cultivation of High Maltooli-gasaccharides Producing Rhizopus in Distillers' Yeast and Its' Major Degrading Products from Starch;
高产麦芽低聚糖酒曲根霉的选育及其主要淀粉降解产物研究
12.
saccharification period
(麦芽醪)糖化时间
13.
Analysis β-Glucan and Nitrogen Content of Malt by Near Infrared Spectroscopy
利用近红外光谱法分析麦芽β-葡聚糖和氮含量
14.
Isolation and some properties of β-amylase producing strain from soil samples
α-1,4葡聚糖麦芽糖苷酶生产菌的筛选及发酵条件
15.
A Study on the Determination of Glucose,Fructose, Sucrose, Maltitol and Sorbitol in Low-calorie Foods by HPLC
高效液相色谱法测定低热量食品中的葡萄糖、果糖、蔗糖、麦芽糖醇和山梨糖醇的研究
16.
malt-agar culture test
麦芽糖琼脂培养基试验
17.
Fish meal, corn gluten, wheat meal, krill meal, yeast, wheat germ， fish oil, spirulina powder, vimamin and mineral permix, glucan.
鱼粉、虾粉、鱼粉、胚芽、母、油、旋藻粉、麦粉、合维生素、物质、磷脂、聚糖等。
18.
Fusion Expression and Identification of MBP-GnRH-6;
GnRH六聚体—麦芽糖结合蛋白（MBP-GnRH-6）的融合表达及鉴定