1.
Studies on Photosynthetic Bacteria/Yeast Treatment of Soybean Wastewater
光合细菌/酵母菌处理大豆加工废水的研究
2.
The Study of Intensified Technology Processes the High Concentrated Bean Product Processing Wastewater;
集约化技术处理高浓豆制品加工废水的研究
3.
Performance of ultrafiltration membrane technology in treatment of soy whey wastewater
超滤膜分离工艺处理大豆乳清蛋白废水的效能
4.
INVESTIGATION AND ANALYSIS OF DEOXYNIVALNOL IN SOYBEAN DERIVED FOODS ON POLLUTION LEVEL;
大豆加工食品中呕吐毒素污染水平调查与分析
5.
Study on the Treatment of Soy Protein Wastewater by Foam Fractionation Method;
泡沫分离法处理大豆蛋白废水的研究
6.
Study on extraction technology of soluble soybean polysaccharides from okara
大豆渣水溶性大豆多糖提取工艺研究
7.
Experimental Study on Production Wastewater Treatment of Bean Products by Coagulation-UASB
混凝-UASB工艺处理豆制品废水的实验研究
8.
Fermentation conditions optimization of γ-linolenic acid production from potato starch waste water
土豆废水发酵获取γ-亚麻酸的工艺优化
9.
Comprehensive profit evaluation of processing soybean from Brazil and United States
加工巴西大豆和美国大豆的综合效益评估
10.
Study on Optimization of Extracting Method of Sterol in Soybean Oil Waste and Disposal of Sewage;
大豆油脚提取甾醇及废水处理方法优化研究
11.
Yeasts for single-cell protein production by soybean whey fermentation
大豆乳清废水发酵生产单细胞蛋白的酵母
12.
Study on Composite Enzymatic Hydrolysis Technology for Soybean Peptide from Yuba Wastewater
腐竹废水制备大豆多肽复合酶解条件研究
13.
Study on Processing Technology of Cheese Blending Soy Bean and Chicken Meat Protein
大豆鸡肉蛋白混合干酪加工工艺研究
14.
Adaptability of Different Soybean Varieties to Bei-Tofu Processing;
不同大豆品种的北豆腐加工适应性研究
15.
A Study on the Optimum Blanching Time in Quick-frozen Processing for Vegetable Soybean Tongdou-5
通豆5号鲜食大豆速冻加工适宜烫漂时间研究
16.
Study on the Characteristics of Lipoxygenase-null Soybean and Soymilk Process Technics;
脂肪氧合酶缺失型大豆加工特性及其豆奶加工工艺研究
17.
Treatment of Wastewater from Steel Ring Production by SBR Process
采用SBR工艺处理钢圈加工生产废水
18.
The Design of Wastewater Treatment Engineering of Waste Paper Regeneration Plant
废纸再生加工厂污水处理工程的设计