1.
Key technologies and application of the advantage manufacturing series as traditional Chinese rice wine(4) Constituents of non-sugar solidity of Chinese rice wine
优势传统黄酒类制造业关键技术与应用系列-4 黄酒非糖固形物成分的研究
2.
The beverage contained 20%solid mater,15.4%reducing sugars,0.52%organic aciand 1.5% alcohol.
产品含20％固形物，15．45％还原糖，0．52％有机酸和1．5％乙醇。
3.
The solid constituents of milk, apart from the fat, are often measured together as the solids-not-fat content, i.e. the difference between the total solids content and the fat content.
乳中除脂肪外的固形物成分统一称为非脂肪乳固体,即乳中总固形物含量和脂肪含量的差异。
4.
CATALYSIS ON HETEROGENEOUS NUCLEATION OF SOLID COMPOUNDS IN LIQUID STEEL
固态化合物对钢液非均质形核的触媒作用
5.
A Research on Nonlinear Model of Soluble Solids Content Based on Radial Basis Function Neural Network in Nanfeng Mandarin Fruits
南丰蜜桔可溶性固形物非线性模型研究
6.
In general, salinity improved, flavor and increased percent total soluble solids and sugar concentration.
一般而言,盐分提高了风味、溶性固形物及糖的浓度,减少了色斑。
7.
At the same time, the chitosan didn't affect the soluble solids content of litchi juice.
同时壳聚糖对荔枝果汁的可溶性固形物含量不影响.
8.
but the average value of berry sugarcontent is lower 1.82 Brix, the average value of budding rate is lower 6.7%.
但浆果含糖(可溶性固形物)平均降低1.82(度),植株萌芽率平均低降6.7%。
9.
Study on solid material of starch syrup produced by extruded corn starch added enzyme preparation
挤压加酶玉米粗淀粉生产淀粉糖浆固形物含量试验研究
10.
Correlation Analysis on Pumpkin Polysaccharide,Soluble Solid Content and Taste Characters
南瓜多糖及可溶性固形物含量与口感性状相关性分析
11.
Solids-not-fat therefore includes the protein, lactose, minerals, vitamins and minor nitrogenous compounds in milk.
因此非脂乳固体包括：蛋白质、乳糖、矿物质、维生素和少量的非蛋白氮族化合物。
12.
Effects of grape seed proanthocyanidin extracts on advanced glycation end products and expression of bone morphogenetic protein-7 in diabetic nephropathy rats
葡萄子原花青素对糖尿病肾病大鼠非酶糖基化终产物和骨形态蛋白7表达的影响
13.
Total sugar content was significant positive correlated with comprehensive evaluation, central soluble solid content, fringe soluble solid content.
总糖含量和综合评价、心部位、缘部位可溶性固形物含量呈极显著正相关。
14.
Hybrid Vesicle Composed of Cholesterol Modified Dextran and PLA: Formation Mechanism and Drug Release;
胆固醇疏水改性葡聚糖/聚乳酸杂化囊泡的形成机理及药物释放研究
15.
A drug or other substance not containing a steroid.
非类固醇物质不含类固醇的药物或者其它物质
16.
These foods are high in sugar, cholesterol or fat.
这些食物含很高的糖、胆固醇或脂肪。
17.
Determination of Glucose with Biosensor by Immobilization of Glucose Oxidase with Chitosan
壳聚糖固定化葡萄糖氧化酶生物传感器测定葡萄糖的含量
18.
Microstructure and Interface Morphology of Cu-1.0Cr Alloy in the Non-steady Directional Solidification
Cu-1.0Cr合金初始非稳态凝固与凝固界面形态选择