1.
Oat bran protein concentrate was prepared through alkali extraction and acid precipitation.
采用碱提酸沉法制备了燕麦麸浓缩蛋白。
2.
Preparation of wheat bran antioxidant peptide from wheat bran protein by flavourzyme
复合风味蛋白酶酶解麦麸蛋白制备麦麸抗氧化肽的研究
3.
Determination of Primary Structure of Winter-Wheat-Bran Antifreeze Protein
冬小麦麸皮抗冻蛋白一级结构的研究
4.
Any of several simple proteins derived from rye or wheat gluten.
麸朊从黑麦或小麦面筋中提取的一种粗蛋白
5.
They're not challenging the practice of sending children off to school with some oat bran or eggs in their belly.
他们对儿童上学前用燕麦麸或鸡蛋垫底的做法毫无异议。
6.
Brush the top with egg wash and sprinkle with desired topping, such as oat brans, poppy, caraway or sesame seeds.
表面刷上蛋液，随好洒上燕麦麸，罂粟籽，葛缕子籽或芝麻粒。
7.
Analysis of Oats Glutenin with SDS Polyacrylamide Gel Electrophoresis (SDS-PAGE)
燕麦麦谷蛋白SDS-PAGE电泳分析
8.
A flattened cake of baked oatmeal.
燕麦饼烤燕麦片扁蛋糕
9.
Structure and Antifreeze Mechanism of Wheat (Triticum Aestivum L.) Bran Antifreeze Protein;
冬小麦麸皮抗冻蛋白结构及其抗冻机理的研究
10.
Purification of Wheat(Triticum aestivum L.) Bran Antifreeze Protein by Specific Affinity Absorption
特异性亲和吸附法纯化冬小麦麸皮抗冻蛋白
11.
Different Method of Separating Protein in Wheat Bran
不同方法分离小麦麸皮中蛋白质的研究
12.
Purification and Characterization of Winter Wheat (Triticum aestivum L.) Bran Antifreeze Protein
冬小麦麸皮抗冻蛋白的筛选及其分离纯化
13.
Groats protein contents range up to 19%.
去壳燕麦的蛋白质含量可达19％。
14.
Study on extraction of oat protein by enzymatic method and the decolouring technology
酶法提取燕麦蛋白及脱色工艺的研究
15.
Study on Preparation of Angiotensin I-converting Enzyme (ACE) Inhibitory Peptide from Oat Protein by Enzymatic Hydrolysis
酶解燕麦蛋白制备ACE抑制肽的研究
16.
New High Protein Oat Variety "Ji-Zhang-Yan No.1" Breeded with Naked Oat Genic Male Sterile Gene ZY
利用核不育莜麦ZY基因育成优质高蛋白燕麦新品种“冀张燕1号”
17.
Rheological Studies and Gel Formation of Naked Oat β-Glucan
裸燕麦麸β葡聚糖的流变学特性及凝胶形成
18.
Microwave-assisted extraction of FFB-glucan from oat bran
燕麦麸皮β-葡聚糖的微波辅助浸提技术研究