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1.
Thought of Traditional Liquor and Modern Liquor(Summary);
传统白酒与现代白酒的思考(提要)
2.
The Application of Ultrasound Techniques in Traditional Liquor-making Industry
超声波技术在传统白酒工业生产中的应用
3.
Herbal medicine starter, one of the traditional xiaoqu, is the saccharifying ferment for Chinese traditional xiaoqu liquor and it has long history.
药曲是我国传统小曲白酒的糖化发酵剂,为传统小曲之一,历史悠久。
4.
Leaching Of Traditional Rice-sprinkling Mother Yeast Of Yellow Rice Wine to Prevent Rancidity And The Teasons For The Measures
传统黄酒淋饭酒母酸败的原因及防止措施
5.
a traditional famous wine with a sweet smell, indeed an irresistible temptation.
传统名酒,香气扑鼻,真正挡不住的诱惑。
6.
The local-style restaurant serves traditional cuisine with specialties.
本帮酒家,保持特色,专供传统菜肴。
7.
Effect of Extrusion and Expansion of Rice on Traditional Alcohol Fermentation
大米挤压膨化对传统酒精发酵的影响
8.
At a formal dinner, it is not polite to drink wine or liquor by oneself.
在传统酒席上,自斟自饮是不礼貌的。
9.
Comparative study on solid-state fermentation brewing lees vinegar and traditional vinegar
固态发酵酒糟醋与传统醋的比较研究
10.
white ware sabal and daejub (korean traditional : rice & soup bowls)
白瓷饭碗和白瓷汤碗(韩国传统餐具)
11.
Tradition of the Bai Nationality Women's Handicraft and its Development
白族妇女传统手工技能的传承与发展
12.
On the Story Tradition of Tale of the White Snake from Perspective of Oral Medium
口头媒介视野下《白蛇传》的故事传统
13.
draught ale or beer( that is made and stored in the traditional way )
(按传统方法酿造及储存的)散装麦芽啤酒或普通啤酒.
14.
the drinking of cocktails was as canonical a rite as the mixing- Sinclair Lewis.
喝鸡尾酒就象喝调酒一样是一个传统的习俗-辛克莱·刘易斯。
15.
Protection of Intellectual Property of National Liquor Traditions-- Establishment of Industrial Ecology Protected Zone of Maotai Liquor;
保护国酒传统知识产权——建立茅台酒工业生态功能保护区
16.
Nanometer Morphological Patterns of Liquor Body to Reveal the Mystery of Chinese Traditional Distilling Liquor by Solid Fermentation
酒体纳米形态图谱揭示中国传统固态发酵蒸馏酒神韵
17.
Intelligent Network System of Wine Blending Based on Neural Network;
基于神经网络的智能白酒勾调网络系统
18.
The Development and Auxiliary Application of Computer Blending in the Luzhou-flavor Liquor
浓香型白酒计算机辅助勾兑系统的开发与应用