1.
Sucrase An enzyme that breaks down sucrose into glucose and fructose.
蔗糖酶：使蔗糖分解成为葡萄糖和果糖的酶。
2.
Genotype,Environment and Their Interactive Effects on Yield and Sugar of Sugarcane Regional Trials
甘蔗品种的区试蔗茎产量和蔗糖分与环境互作效应分析
3.
Effects of Irrigating and Rainfall in the Ripening Period on Sugar Accumulation in Sugarcane
成熟期蔗地灌水和自然降雨对甘蔗蔗糖分的影响
4.
Correlation Analysis of the Several Determination Methods of Sucrose Content in Sugarcane under Different Conditions
不同条件下几种甘蔗蔗糖分测定方法的相关性分析
5.
The Microanalysis of Cane Shredder?Blade in Sugar Factories
甘蔗糖厂撕裂机蔗刀刀锋的显微分析
6.
Studies on the Technics of Cane Juice Shunt Adhibitting Saccharate Sulphitation Process;
蔗汁分路蔗糖盐亚硫酸法工艺的研究
7.
Molecular Cloning and Structural Analysis of Sucrose Synthase Gene from Saccharum Officenarum L;
甘蔗蔗糖合成酶基因的克隆及其结构分析
8.
Quantitative Analysis of Glucose, Fructose and Sucrose in Honey by Nuclear Magnetic Resonance Spectroscopy
蜂蜜中葡萄糖、果糖和蔗糖NMR定量分析研究
9.
Purification: Density Gradient Centrifugation (Sucrose &CsCl).
分离:密度梯度离心法(蔗糖&氯化铯).
10.
For example, the archegonium (female organ) of the moss Funaria secretes sucrose.
例如藓类颈卵器（雌性器官）分泌蔗糖。
11.
A Study on Separation Method of Nucleotide Preparing from Cane Molasses
甘蔗糖蜜生产核苷酸的分离方法研究
12.
Current status and prospect of sugar industry in Guanxi Province;
广西甘蔗糖业发展的现状及前景分析
13.
Separation and Determination of Sucrose Esters by HPLC-ELSD
蔗糖酯的HPLC-ELSD法分离与测定
14.
Analysis of Sucrose Esters in Oriental Tobacco by GC/MS
香料烟中蔗糖酯的气相色谱/质谱分析
15.
sucrose obtained from sugar cane.
从甘蔗中获取的蔗糖。
16.
Study on Sucrose Separation from Molasass by Membrane Filtration;
膜过滤法从废糖蜜中分离蔗糖的初步研究
17.
Effect of Cane-sugar Promoter on Sugarcane Yield and Sugar Content in Guangxi
增糖增产剂对广西甘蔗产量和糖分的影响
18.
Mathematic models for quantitative analysis of Brix and reducing sugars in sugarcane juice with Fourier transform near infrared spectroscopy
甘蔗蔗汁锤度和还原糖分傅立叶变换近红外定量分析数学模型