1.
Studies on the Determination of Harmful Components in Cigarette Smoke;
卷烟烟气中有害成分的分析方法研究
2.
Smoked Ingredients of Smoked and Roasted Meat Products and the Control of Harmful Ingredients
熏烤肉制品熏烟成分及其有害成分的控制
3.
Reduction of Harmful Components of Cigarette Smoke by Modified Wrap Paper with Tourmaline
电气石改性成形纸降低卷烟烟气有害成分
4.
Studies on Determination of Harmful Ingredients in Foodstuffs Using Flow Injection Analysis;
食品中有害成分的流动注射分析方法研究
5.
Trace-analysis of Contaminant in Chinese Herb Extract;
中药提取物中几种微量有害成分的分析
6.
Studies on the Development of New Methods for the Determination of Harmful Ingredients in Personal Care Products and Foodstuffs
日化品和食品中有害成分的新分析方法研究
7.
Analysis of Harmful Components and Harmless Processing of Livestock and Poultry Manures from Feedlots;
规模化养殖畜禽粪有害成分测定及其无害化处理效果
8.
The Study on Reducing Hazardous Components in Cigarette Smoke by Using Hemoglobin and Hemin;
血红蛋白（血红素）降低卷烟有害成分的研究
9.
STUDY ON TEA FILTER ROD REDUCE SMOKING HARMFUL COMPONENTS
茶叶滤棒降低吸烟有害成分的应用研究
10.
Synergic Cytotoxicity of Harmful Components in Cigarette Smoke
卷烟烟气有害成分联合作用的细胞毒性
11.
Effects of Processing on Aromatic and Harmful Components and Sensory Quality of Reconstituted Tobacco
工艺加工对再造烟叶致香成分、有害成分和感官质量的影响
12.
Studies on reduction of harmful components in tobacco smoke by wrap paper modified with tourmaline composite materials
电气石复合材料滤嘴棒成形纸降低卷烟烟气有害成分研究
13.
The blood circulation increases amount of alimentary canal after eating, cause the harmful composition in cigarettes to absorb in a large amount and damage the blood vessel of liver, brain and heart.
这是由于进食后的消化道血液循环量增多，致使烟中有害成分大量吸收而损害肝、及心脏血管。
14.
Study of Transfer Law of the Harmful Components in the Reclaimed Water in Different Disposal Crafts;
中水中有害成分在不同处理工艺中传递规律研究
15.
Study on the Reduction of Key Toxicants in Mainstream Cigarette Smoke by Bioactive Materials at Filter Level;
利用生物活性材料降低卷烟主流烟气关键有害成分含量的研究
16.
Study on the Reduction of Harmful Components in Smoke Aerosol and the Quality Improvement Through Fermentation by Microorganisms;
微生物发酵降低卷烟烟气中有害成分及提高卷烟质量的研究
17.
Corrosion inhibitors reduce the formation of harmful acids by attacking the acid-forming ingredients.
缓蚀剂减少形成有害物的攻击酸形成的成分。
18.
Study on Forming of Poison Gas of Triassic Reservoir in Xifeng Oilfield
西峰油田三叠系油藏有害气体成因分析