1.
Protein Components of Dumpling Special Flour vs Dumpling Quality
饺子专用粉蛋白组分对饺子品质的影响
2.
Study of the Influence of Protein Components on Quality of the Specific Dumpling-Flour;
蛋白组分对饺子专用粉品质的影响研究
3.
The grain store processed flour wrappers for Chinese dumplings.
这家粮店把面粉加工成面皮供包饺子用。
4.
Flour, filling and water are the necessary ingredients to make dumplings.
面粉、馅和水是做饺子的基本原料。
5.
Since the shape of the dumplings resembles a gold ingot, eating them symbolizes the gaining of wealth.
由于水饺貌似元宝，食用饺子象徵招财进宝。
6.
dumplings and rice. dumplings and rice.
饺子和米饭，饺子和米饭。
7.
He likes eating the dumplings with meat and chives.
他喜欢吃用肉和韭菜做馅的饺子。
8.
Nutritional value of bean dregs and its application in dumpling wrappers
豆渣的营养价值及在饺子皮中的应用
9.
Mmm. I like dumplings!
嗯，我喜欢吃饺子！
10.
Look! I see dumplings!
看！我看见了饺子！
11.
These dumplings have stuck together.
“饺子粘在一起了”。
12.
She got the good-luck dumpling!"
吃到大钱饺子了!”
13.
chicken, French fries, dumplings....
鸡肉，薯条，饺子……
14.
When the dumplings were cooked I spotted the dumpling at once.
饺子煮好时，我一眼就发现了那个饺子。
15.
Mother put the good-luck dumpling on the top of the others in a bowl,
母亲把这饺子放在其他饺子上，
16.
Process the meat with a meat grinder and I will use it as the filling for dumplings.
你去把这些肉用铰肉机加工一下, 一会儿包饺子。
17.
Yes, please take some chicken and dumpling.
是的，请带些鸡肉和饺子。
18.
Sometimes I have noodles or jiaozi for lunch.
有时也吃面条和饺子。