1.
Study on Heat Transfer Mechanism of Heating and Heat Preservation Processes in Oil Tanker;
油轮货油加热和保温过程传热机理研究
2.
The Research of Cargo Oil s Heating Process and Heat Preservation Process for Oil Tanker on the Basis of FLUENT;
基于FLUENT平台的油轮货油加热和保温过程的研究
3.
Microstructural Evolution of AZ91D Refined with Ti-B during Semisolid Holding
钛、硼细化处理AZ91D半固态保温过程中组织演变
4.
CPA Loading Process for Engineering Bone Cryopreservation;
工程骨低温保存中CPA的导入过程研究
5.
Numerical Simulation of Temperature Field Hood during the Multi-pass Hot Strip Rolling in Temperature Holding;
热连轧过程中保温罩内带钢温度场的数值模拟
6.
Simulation of Temperature Field in the Cryopreservation Process of Biological Materials
生物材料低温保存过程中的温度场模拟
7.
Cryopreservation Process for the Human Umbilical Cord Blood;
脐血造血干细胞低温保存过程的研究
8.
Intracellular Ice Formation of Mouse Osteoblasts During Cryopreservation
低温保存过程中老鼠成骨细胞胞内冰的研究
9.
Experimental study on cold irrigation in kidney ice-temperature preservation
肾脏冰温保存冷灌注过程中的实验研究
10.
The Effects of TiO_2 on Nonisothermal Crystallization Process of Mold Fluxes
TiO_2对连铸保护渣非等温结晶过程的影响
11.
Entire process control of energy-saving insulation windows and doors in the area of cold in winter and hot in summer
冬冷夏热地区节能保温门窗的全过程控制
12.
Buried Steel-Steel Steam Pipe Insulation of the Layout Design Process
直埋式钢套钢蒸汽保温管的布置设计过程
13.
Initial Bacteria Number Control of Fresh Grass Carp Fillets for Storage in Controlled Freezing-Point and Modified Atmosphere Packaging
冰温气调保鲜草鱼片加工过程中的减菌化处理
14.
Special device to ensure material low tempeture, the low temperature can guarantee the material and manufacturing process stable.
特点：1.独特控温机构，生产过程物料不升温、变性，确保工艺稳定。
15.
A process taking place at constant temperature is said to be isothermal.
温度恒定时发生的过程叫做等温过程。
16.
Study on Changes in Desiccation Tolerance and Cryopreservation of Archontophoenix Alexandrae Seeds during Their Development;
假槟榔种子发育过程中脱水耐性的变化及超低温保存的研究
17.
Transport Phenomena for the Loading and Removing Processes of CPA during Cryopreservation of Bone Tissue;
骨组织超低温保存中CPA导入和洗脱过程的传递现象
18.
Study on Dielectric Properties and Fresh-keeping Condition by Low Temperature and Ozone during Kiyomi Tangor Storage;
清见果实贮藏过程中的介电特性及低温臭氧保鲜技术的研究