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1.
Chinese tea quality safety problems: analysis and counter-measures;
中国茶叶质量安全问题的分析与对策
2.
Research and Establishment of Tea Quality and Safety Traceability System
茶叶质量安全追溯体系的研究与建立
3.
Study on Tea Quality and Safety Management Based on Controlling Pesticide Residue
基于农药残留控制的茶叶质量安全管理研究
4.
The Current Situation and Suggestion on Tea Products and Standard of Quality and Safety in China
我国的茶叶产品和质量安全标准现状及建议
5.
Factors Affecting the Uptake of Fluoride from Soil into Tea Leaves of Jiangsu Province and Discussion of Safety Level of Tea Fluoride;
江苏典型茶园茶叶氟含量的影响因素及茶叶氟安全限量的探讨
6.
High quality tea leaves and the natural, authentic taste, drink with the sweetness, smooth taste and feel content and without worry.
茶叶的质量高、纯自然的原味,饮用后自然甘甜、安全、无负担。)
7.
Coding system,traceability and safety production of tea based on WebGIS
基于WebGIS的茶叶产地编码及其质量安全与溯源技术
8.
Recent Developments of Food Safety Traceability System and its Perspective on Tea
食品质量安全追溯系统研究进展及在茶叶行业应用展望
9.
Contents and Quality Safety Assessment of Heavy Metals in Tea Garden Soil of Laoshan Region
崂山区茶园土壤重金属含量与安全质量评价
10.
Ah, but everybody in the tea trade knows that China's black tea is of top quality.
不过,茶叶商人都知道中国红茶质量高。
11.
Research of irradiation Preservation to improve the safety of tea consumption
提高茶叶食用安全性的辐照保鲜试验
12.
Studies on Potassium Equilibrium in Tea-Grown Soils and Yields and Qualities of Tea;
茶园土壤钾素平衡与茶叶产量品质的研究
13.
Study on the Quality Control Mechanism of Tea Market of Changsha City;
长沙市茶叶市场质量监控机制的探讨
14.
Effect of different machine-plucking on autumn tea yield and quality--A case study of the famous Bailumaojian hilly plantation tea
丘陵茶园不同机采方式对秋季茶鲜叶产量和名优绿茶品质的影响
15.
Establishment of Tea Quality Tracing System to Enhance the Development of Hunan Tea Industry
建立茶叶质量可追溯体系 促进我省茶叶产业发展
16.
Advance in the Study on the Detection and Safety of Fluoride in Tea
茶叶中氟的安全性与检测方法研究进展
17.
Study on the Application of Voltammetric Electronic Tongue to the Distinction of Tea Quality
伏安法电子舌对茶叶品质甄别的应用研究
18.
Rapid Detection of Total Nitrogen Content in Fresh Tea Leaves Based on Spectral Analysis;
基于光谱分析的茶鲜叶全氮含量快速检测技术