1.
alcoholic beverage industry
酒精饮料工业，甜酒-白酒工业
2.
Terminology of Chinese spirits industry
GB/T15109-1994白酒工业术语
3.
The Application of Ultrasound Techniques in Traditional Liquor-making Industry
超声波技术在传统白酒工业生产中的应用
4.
Review of Liquor-making Industry in2003and Prediction of Development Trend of Liquor-making Industry in2004;
2003年白酒工业总体情况回顾和对2004年发展态势的前瞻
5.
Working Report of Liquor Branch Association of China Brewing Society Liquor Branch Association of China Brewing Society;
中国酿酒工业协会白酒分会工作报告
6.
Annual Working Report of 2005 of Liquor Branch of China Wine Industry Association;
中国酿酒工业协会白酒分会2005年工作报告
7.
Summary of the National Liquor Industries Working ConferenceLiquor Branch Association of China Brewing Society;
全国白酒行业工作会暨中国酿酒工业协会白酒分会理事会会议纪要
8.
The Stabilization of Maotai-flavor Liquor Production Techniques Is the Base for the Development of Grade Ⅱ & Grade Ⅲ Maotai-flavor Liquor-making Enterprises
稳定酱香型酒生产工艺是发展贵州二三类酱香型白酒企业的基础
9.
Summary of New Fashionable 25.8%vol Liquor Technology
25.8%vol新型时尚白酒工艺
10.
Research on Sichuan Liquor Enterprise Clusters Based on the Industrial Structure of Liquor Industry
基于白酒产业结构的四川白酒企业集群研究
11.
Review & Perspective of the Development of Low-alcohol Liquor Made in Yulinquan Distillery;
玉林泉酒业低度白酒发展回顾与展望
12.
The objective are research for technics conditions of ferment distille's grains to produce feeding protein,and supported on technics for industrialisation.
目的 :研究发酵白酒糟生产饲料蛋白的发酵条件 ,为工业化生产工艺提供技术支持 .
13.
Study on the Process of Extracting Protein from Distiller's Grains in Alkali lye Condition
碱法提取白酒米糟蛋白质工艺的研究
14.
industrial methylated spirit
工业用甲醇变性酒精
15.
How to Adjusting Liquor-making Industry? Visit Mr.SHEN Yi-fang;
白酒产业如何调整?——访中国白酒专业协会副会长沈怡方
16.
Neimeng Liquor-making Industry Leaping over the New Century with full of Confidence-Visit to Mr.FAN Zhong-ren;
内蒙古酒业满怀信心跨世纪——访内蒙古白酒、啤酒协会会长范仲仁
17.
Optimization of Decoloring Technique of Hydrolysis of Brewer's Spent Grains Protein
啤酒糟蛋白水解液脱色工艺优化研究
18.
Study on Material Selection for Production of High Quality Cerasus humilis Wine
欧李干白酒加工原辅料筛选技术研究