1.
but the peak-reproducing period on Satsuma Orange (Citrus reticulata Blanco) appeared 4-40 days later than on Sweet Orange.
高峰期比在甜橙树上晚4～40天.
2.
Effects of waxing on biochemical characters in sweet orange
采后涂蜡对甜橙果实生化特性的影响
3.
Study on compound health beverage of garlic,carrot and orange
大蒜、胡萝卜、甜橙复合保健饮料的研究
4.
"There are two principal species: the sweet orange and .the sour orange.The mandarins, which belong to a different species, are often incorrectly referred to as oranges. "
橙有两大种:甜橙和酸橙。桔子常常被人误认为是与橙同类，其实它是一个不同的种。
5.
Evaluation on Six Characteristic Marks of Commercial Orange Juices and Main Juice Oranges Produced in China
中国主要汁用甜橙果汁和商品橙汁的6个特征指标评价研究
6.
Breeding of late maturing sweet orange‘Chuncheng 1’and its early high-yield cultivation techniques
甜橙晚熟品种春橙1号选育及其早结丰产栽培技术
7.
What famous liqueur is made with a base of Fine Champagne Cognac and a blend of exotic bitter and sweet oranges?
采用干邑白兰地和甜橙酿造的法国甜酒叫什么名字？
8.
Preparation of Heat-resistant Microencapsulated Sweet Orange Oil by Spray-drying
喷雾干燥法制备耐高温型微胶囊化甜橙油
9.
Release of microencapsulated sweet orange oil on different relative humidity condition
不同相对湿度下微胶囊化甜橙油释放的研究
10.
Studies on Preparing High Temperature-resistant Microencapsulated Sweet Orange Oil by Different Methods;
不同方法制备耐高温型微胶囊化甜橙油的研究
11.
Studies on the Relative Change of Dietary Fiber in Sweet Orange [Citrus Sinesis(L.) Osbeck] Fruit in Different Habitats;
不同生境下甜橙果实膳食纤维相关变化的研究
12.
Studies on the Effects of Habitat to the Texture and Texture Composition during Development of Sweet Orange [Citrus Sinesis (L.) Osbeck] Fruit;
生境对甜橙果实质地形成作用效应的研究
13.
Study on the Preparation of Sweet Orange Oil Microcapsule Used Amophophallus Gum as Main Wall Material;
以魔芋胶为主要壁材的甜橙油微胶囊研制
14.
Study on the Membrane Stability of Sweet Orange during Growth-Development and Storage;
甜橙果实发育及贮藏过程中细胞膜稳定性研究
15.
Studies on Antioxidant Properties of Sweet Orange and Effect of Salicylic Acid on Them;
甜橙果实抗氧化特性及水杨酸对其影响的研究
16.
GIS-Based Fine Climate Ecological Zoning of Sweet Orange in the Three Gorges Reservoir Area
基于GIS的三峡库区精细化甜橙气候生态区划
17.
Research on the application of the unsaturated monoglyceride derivatives in sweet orange emulsion essence
不饱和单甘酯衍生物在甜橙乳化香精中的应用
18.
The orange is much the most important of all the citrus fruits and its culture provides major fruit-growing industries in both Florida and California.
橙类是最重要的柑桔类水果。甜橙栽培是佛罗里达和加利福尼亚两州的主要水果种植业。