1.
characterized by a lightly pert and exuberant quality.
有轻微鲁莽或非凡品质特征的。
2.
Quality of Bamboo Shoots in Different Regions of Jiangyang City
建阳不同产地毛竹鲜笋品质特征分析
3.
Local Adaptation and Quality of Different Tobacco Varieties
不同烤烟品种区域适应性及其品质特征研究
4.
Comparison of Several Fruit Quality Characteristics among Some Mango(Mangifera indica L.) Varieties
部分杧果品种果实若干品质特征的比较研究
5.
The Characteristics of Composition and Features of Qualities of the Business Managers in the Late Qing Dynasty;
晚清企业经营者的构成特点及品质特征
6.
Study on the Characteristics of Yield Form and Quality of Different Growth Period Types Japonica Rice;
粳稻不同生育期类型品种产量形成特性与品质特征研究
7.
The Botanical and Quality Characteristics of the Tea Cultivar "Zi-Juan" in Yunnan Province
云南稀有茶树品种“紫娟”的植物学特性和品质特征
8.
Study on the Formation of Quality Traits and Microbial Roles of Yunnan Dry Cured Ham;
云南干腌火腿品质特征形成与微生物作用研究
9.
A New Viewpoint of Tourist Product Traits On the Essential Features of Tourist Production;
旅游产品特点的新视角——论旅游产品的本质特征
10.
A quality or characteristic inherent in or ascribed to someone or something.
品质、属性、特征内在的属性或特征，或归结为某人某物的属性或特征
11.
The characteristic traits or customs of Occidental peoples.
西洋风味西方人习惯或品质性格特征
12.
One that embodies the qualities of a god.
具有神的特征品质的人(物).
13.
A humane characteristic, attribute, or act.
人性仁慈的特征、品质或行动
14.
Quality Features of Higher Vocational Education Based on "Concept of Product";
基于产品观的职业院校教育质量特征
15.
Relationship between Features of Sports and Students Development of Mental Qualification;
体育运动的特征与学生意志品质培养
16.
Grain Thickness of japonica Rice Varieties and Its Influence on Eating Quality
粳稻品种的粒厚特征及其对食味品质的影响
17.
A Cultivar Identification and Quality Detection Method of Peanut Based on Appearance Characteristics
基于外观特征识别的花生品种与品质检测方法
18.
The Development Characteristics and Regulation of Boll and Fiber Quality for High-quality Cotton Cultivars
高品质棉品种棉铃发育与纤维品质形成的基本特征及其调节