1.
Study on the Strength of the Starch Hydrogels Affected by the Modification of Starch;
淀粉改性工艺对淀粉凝胶强度影响的研究
2.
Study on ~(60)Coγ-ray irradiation to modify starch
~(60)Coγ-射线辐照对淀粉改性的研究
3.
Raw Starch Modification in Rice Noodles and Its Gelatination Mechanism Induced by Biological Fermentation Process;
生物发酵米粉的淀粉改性及凝胶机理研究
4.
Study on Synthesis of High Hydroscopicity Resin With the Modification of Amylum;
淀粉改性制备高吸水性树脂的合成研究
5.
Studies on the Physical and Chemical Properties of Water Caltrop Starch and Developments of Its Modified Starch;
菱角淀粉理化特性的研究及其改性淀粉的开发
6.
Chelating Properties for Heavy Metals of Modified Corn Starch;
DTC改性淀粉对重金属捕集性能的研究
7.
Chelating Property of Modified Porous Starch for Cu~(2+)
改性多孔淀粉对Cu~(2+)的捕集性能
8.
acid modified oxidized etherified potato starch
酸改性氧化醚代马铃薯淀粉
9.
Jilin Province?Modified Starch Co., Ltd.
吉林省吉发改性淀粉有限公司
10.
Study on PVA/starch non-formaldehyde adhesive
改性聚乙烯醇/淀粉无醛胶粘剂的研究
11.
Producing of Corn Porous Starch by Enzymatic Hydrolysis and Cross-Linking Modification;
酶水解和交联改性制备玉米多孔淀粉
12.
The Research on SiO_2 Nanoparticls Modified Starch;
纳米SiO_2对淀粉浆料改性的研究
13.
Study on Blending Modification of Starch/Polyacrylonitrile Fiber
淀粉/聚丙烯腈共混改性纤维的研究
14.
Uses of Unmodified Starches Starches serve a variety of roles in food production.
未改性淀粉的应用淀粉在食品生产中有多种功能
15.
Non-destructive Examination of Amylose from Intact Maize Kernel and Gamma-irradiated Modification of Maize Starch;
玉米籽粒直链淀粉的无损检测及淀粉的辐射改性
16.
Combination Retannage with Modified Starch and Modified Glutaraldehyde
改性淀粉与改性戊二醛配伍复鞣的工艺研究
17.
Study on the Synthesis and Performance of an Amphoteric Starch Polymeric Flocculant;
改性淀粉两性絮凝剂的制备及性能研究
18.
Preparation of resistant starch from potato by α-amylase hydrolysis
α-淀粉酶水解马铃薯淀粉制备抗性淀粉