1.
The Research on the Effects of L-Carnitine Orotate on the Lactation of KM Mouse;
L-肉碱乳清酸盐对小鼠泌乳影响的研究
2.
F01WB-1315 A and B,two dihydroorotate dehydrogenase inhibitors from microbial metabolites
微生物来源的二氢乳清酸脱氢酶抑制剂F01WB-1315A,B
3.
Cloning of le-pyrG, an Orotidine-5’-monophosphateDecarboxylase Encoding Gene from Lentinula edodes
香菇乳清酸核苷-5’-单磷酸脱羧酶编码基因le-pyrG的克隆
4.
of or relating to or obtained from milk (especially sour milk or whey).
属于乳、与乳有关或产自乳汁（尤指酸牛奶或乳清）。
5.
Mutant Breeding of L(+)-lactic Acid Producing Strain Fermenting Whey
发酵乳清产L(+)-乳酸菌株的诱变选育
6.
Study on the Stability of Milk Whey Protein Solution with Different Acidity
不同酸度条件下牛乳乳清蛋白的稳定性
7.
the patients whose serum LHD are higher are 41 cases, account for 95.34%;
血清乳酸脱氢酶升高41例(96.34%);
8.
Relationships between Post-exercise Lactic Acid Clearance Rate and Exercise Performance;
运动后乳酸清除率与运动能力的关系
9.
Production conditions of clear pumpkin juice fermented by lactic acid bacteria
澄清型南瓜乳酸发酵饮料的开发研究
10.
The Research on Relationship between APM and the Changes of Milk-proteins, Serum Protein and Milk Fat
低酸度酒精阳性乳与乳蛋白、血清蛋白及乳脂变化关系的研究
11.
Study on the Effect of Whey Protein Hydrolysate on the Growth and Storage Stability of Lactobacillus in Yoghurt
乳清蛋白酶解物对酸奶中乳酸菌生长和储藏稳定性的影响
12.
Research on Chemical Composition in Dairy Fan and Identification of Lactic Acid Bacteria from Acid Whey in Yunnan;
云南大理白族地区乳扇的化学成分分析及酸乳清中乳酸菌的分离鉴定
13.
EFFECT OF TOXOFLAVIN ON SERUM LDH ISOENZYME
毒黄素对血清乳酸脱氢酶同工酶的影响
14.
Electrophoresis Analysis of LDH Isoenzymes and Proteins in the Serum of Rabbits
家兔血清蛋白质与乳酸脱氢酶同工酶电泳分析
15.
Ingredient: Almond and amino acid etc.
主要成份:杏仁、氨基酸、复合维他命、乳清蛋白。
16.
Examination and Analysis of Serum Prolactin and Uric Acid in Pregnancy Induced Hypertension;
妊高征孕妇血清催乳素及尿酸水平测定分析
17.
The Effect of the Active Rests Action on Getting Rid of Lactic in Sport Fatigue;
积极性休息对运动性疲劳中乳酸清除的作用
18.
Factors Influencing Blood Lactic Acid Clearance after Intensive Load;
影响大强度负荷后血乳酸清除速率的因素