1.
Study on bitter compounds in pineapple ice-cream
菠萝冰淇淋苦味物质形成的初步研究
2.
A Summary of Bitter Compounds in Citrus and Determination Methods
柑橘中苦味物质种类及其测定方法概述
3.
The Effects of Storage Condition on the Bitter Substance of Hop Pellets
不同储藏条件对颗粒酒花苦味物质的影响
4.
Determination of Main Bitter Substance in Guanxi Pomelo by High-Performance Liquid Chromatographic
蜜柚中主要苦味物质的快速测定方法研究
5.
The bitterness substances in Luzhou-flavor liquor mainly include tannin, peptide, amino acid, fusel alcohol, aldehyde, and inorganic salt.
浓香型酒中的苦味物质主要有单宁类、多肽、氨基酸、杂醇、醛类和无机盐。
6.
a bitter-tasting fatty substance.
这是一种苦味的脂类物质。
7.
Bitter. Taste that causes an unpleasant and persistent sensation of acridity in the mouth due, in particular, to certain polyphenols.
苦的：一种引起口腔持久苦感的不适味道，特别由多酚等物质引起。
8.
A bitter substance obtained from the wood of this plant, used in medicine and as an insecticide.
苦木药从这种植物的木质中获取的一种味苦的物质，用作制药及杀虫剂
9.
this proverbially bitter plant, wormwood.
这是众所周知的苦味植物，苦艾。
10.
a white crystalline substance with a bitter aftertaste; used as a fungicide or in making aspirin or dyes or perfumes.
一种白色晶状物质，带苦的余味，用于杀菌和制阿斯匹林、染料或香水。
11.
A brownish, bitter, foul-smelling resinous material obtained from the roots of several plants of the genus Ferula in the parsley family and formerly used in medicine.
阿魏胶一种褐色、味苦、气味难闻的树脂物质，取自伞形科阿魏属的几种植物的根，从前用以入药
12.
A substance having a sour taste.
酸味物质，酸性物质有酸味的物质
13.
a candy that is flavored with an extract of the horehound plant.
用苦汁薄荷植物提取物调味的糖果。
14.
Study on HPLC Determination and Extraction of Bitterness from Pomelo and the Screening of Strains for Debittering;
蜜柚苦味物的HPLC检测、提取及脱苦菌株的筛选
15.
Their astringent taste may deter animals from eating the plant and they may discourage infection.
鞣质的苦涩味道会防止植物被动物啃食或者降低其被病菌感染的危险。
16.
Study on Taste Electrochemical SensorⅠ.Characteristic Effect of Sweet, Sour, Bitter and Salty Substances on the Frequency of Electrical Oscillation Across a Liquid Membrane
味觉电化学传感器的研究——Ⅰ.甜、酸、苦、咸物质对模拟生物膜电位振动频率的影响
17.
The Chinese medicine, a brown liquid with a bitter taste, seems to be effective.
棕色流质带有苦味的中药，似乎有效。
18.
a bitter alkaloid found in coffee and tea that is responsible for their stimulating effects.
咖啡和茶中的苦味生物碱，有兴奋作用。