1.
These include sufu, which is produced by the fermentation of tofu, a chemically coagulated soybean milk product.
这包括豆腐乳,是由豆腐发酵制成的。豆腐是豆浆经化学凝固而成的产品
2.
Unique fascination of traditional technique of Dayoufeng sufu in Shangqiu
商丘豆腐乳的传统制作工艺的独特魅力
3.
We specialized in manufacturing pick bean curd, red vinasse , semiconductor consume materials, hardware processing for machinery, etc.
本公司专门致力于豆腐乳，红糟，半导体耗材，机械五金加工。
4.
soybean curd, soybean cheese whole-set equipment
豆腐、豆乳整厂设备
5.
Study on the yield of tofu made by soymilk fermented with lactic acid bacteria
乳酸菌发酵豆浆制作豆腐得率的研究
6.
Microbiological Study of Sufu-A Fermented Soybean Food;
大豆发酵食品—腐乳的微生物学研究
7.
Piled bean curd skin and mixed vegetables in turns and baked with Mozzarella cheese.
以豆腐皮夹层蕃茄、椒、兰豆、子、腐等各种大豆蔬果与马自瑞拉乳酪焗烤而成。
8.
Studies on the Craft and Quality of Pudding Bean Curd Fermented by Lactobacillus;
乳酸菌发酵布丁豆腐生产工艺及其品质的研究
9.
a milk substitute containing soybean flour and water; used in some infant formulas and in making tofu.
一种代乳品，含有大豆粉和水；用于一些婴幼儿配方，也用于制作豆腐。
10.
Soy:Previous studies showed that women who eat soy products such as tofu and soy milk are less likely to develop breast cancer.
大豆：过去的研究显示，常吃豆制品，如豆腐和豆奶的妇女似乎不易患乳腺癌。
11.
Variability, Inheritance, and QTL Mapping of Output of Tofu and Soymilk of Soybean from Huang-Huai-Hai and Southern China;
黄淮海和南方地区大豆品种豆腐与豆乳得率的变异、遗传及基因定位的研究
12.
Studies on Screening for Mucor Strain of Bean Curd Milt and Producing Soybean Peptides with Multifarious Enzymes;
腐乳产蛋白酶菌株的筛选及多酶协同作用制备大豆多肽的研究
13.
Green vegetables, cabbage, beancurd, bean paste.
青菜，白菜，豆腐，豆花
14.
Beans are crunched down to make bean curd
把大豆碾碎用来做豆腐。
15.
W: It called“ Ma Po Tofu”, means Tofu in spicy meat sauce.
麻婆豆腐，用豆腐和辣肉汁烧制的。
16.
Fermented soybean curd, a highly flavoured and nutrition food, is a traditional Chinese fermented food and are widely consumed by the world.
腐乳是我国传统的发酵豆制品,以其独特的风味、富的营养等特点受到很多国家的推崇。
17.
Bean curd cut with a sharp knife/smooth on Both sides
快刀打豆腐,二面都光生
18.
Shallot mixed with bean curd/one green and one white(completely clear-cut or innocent)
小葱拌豆腐,一清二白