1.
Study on Oxidative-coupling Copolymerization of Some Aromatic Molecules and the Light Emitting Properties of the Products;
芳香分子氧化偶联共聚合及产物发光性能研究
2.
Iodine catalyzed Mannich reaction of aromatic ketones with aromatic aldehydes and aromatic amines:three component one-pot synthesis of β-Amino ketone derivatives;
碘催化芳香酮、芳香醛和芳香胺的Mannich反应:三组分“一锅法”
3.
Aromatic Radical-Induced Intramolecular Aromatic 1,5-Hydrogen Transfer;
芳香自由基诱导的分子内芳香1，5-氢转移
4.
The Study of Calix(4) Arene for Aromatic Positional Isomer;
杯[4]芳烃聚硅氧烷固定相分离芳香异构体
5.
Aromatic Radical-Induced Aromatic 1,5-Hydrogen Transfer of Benzene-naphthaline System with Nitrogen as the Bridge Atom;
苯萘体系中氮为桥原子的芳香自由基诱导的分子内芳香1，5-氢转移
6.
Natural Bond Orbital Analysis of Nucleus-Independent Chemical Shifts of Aromaticity and Antiarmaticity;
自然键轨道法分析芳香性和反芳香性的核独立化学位移
7.
Analysis on Aroma Reserving Effect of Aroma Finished Knitted Fabrics
针织物芳香微胶囊整理后留香效果分析
8.
aromatic exudate from the sweet gum tree.
香枫树流出的芬芳的分泌物。
9.
Theoretic Study on Aromaticity of 3n(n=1, 2) Membered Rings
3n（n＝1，2）环类分子的芳香性研究
10.
Study on the QSAR for the Selected Aromatic Organic Pollutants
部分芳香类有机污染物的QSAR研究
11.
Study on the Absorption and Desorption of Aromatic Amino Acids with Active Carbon
活性炭吸附分离芳香族氨基酸的研究
12.
a delicate perfume, fragrance, aroma, etc
淡雅的香水、 芳香、 香气等.
13.
Analysis of aroma components of 'Hongbaoshi' sweet cherry in tow rootstock
2种砧木‘红宝石’大樱桃果实芳香成分分析
14.
The majority of nonaromatic compounds do not have such high C∶H ratios.
大部分非芳香族化合物的C∶H比例没有这样高。
15.
Theoretical Study of Blue-shifting Hydrogen Bond between π-conjugate Hetero-cyclic Molecules and Some Proton Donors;
含杂环芳香烃体系分子间蓝移氢键的理论研究
16.
Theoretical Studies on Electronic Transport Properties of Oligoacene Molecules;
稠环芳香烃分子器件电输运性质的理论研究
17.
Study on Optical Resolution of Racemic Aromatic Amino Acids by Aminoacylase from Aspergillus Oryzae;
微生物酶法拆分消旋芳香族氨基酸的研究
18.
The Relation between Surface Force and Various Energies of Alkane, Aromatic Hydrocarbons and Alcohol;
烷烃、芳香烃、醇表面力与分子能量项关系