1.
Influence of Infiltration of Calcium on Postharvest Physiology of Sweet Cherry
钙渗透对甜樱桃果实采后生理的影响
2.
Effects of Flower Thinning on the Early Development of 'Okubo' Peach (Prunus Persica L. Batsch) Fruit;
疏花对大久保桃果实早期发育的影响
3.
The Control of MA Cold Storage in Nectarine Fruits During Ripening and Softening;
MA冷藏对油桃果实成熟软化的控制
4.
Studies of Heat and Calcium Treatments on Physiological Reaction Postharvest Peach Fruits;
热和钙处理对桃果实生理效应的研究
5.
Effects of 1-MCP on Ripening and Softening of Nectarine;
1-MCP处理对油桃果实软化衰老的影响
6.
Studies on Biological Control of Postharvest Diseases of Kiwi-Fruits;
猕猴桃果实采后病害的生物防治研究
7.
Effect of Quality EthanoI Treatment for "Dajiubao" Peach Fruits;
乙醇处理对大久保桃果实品质的影响
8.
Effects of Different Light Enviorments on the Fruit Quality of Peach in Greenhouse
不同光环境对设施桃果实品质的影响
9.
Research on the Object Extraction of Kiwifruit Based on Images
基于图像的猕猴桃果实目标提取研究
10.
The fruit of this plant.
猕猴桃猕猴桃树的果实
11.
Take a peach tree for example. When the tree yields peaches they are the fruits of victory.
比如一棵桃树，树上结了桃子，这桃子就是胜利果实。
12.
A variety of the sour cherry(Prunus cerasus var.austera)having double flowers and fruit with dark red skin.
黑樱桃一种酸樱桃（欧洲酸樱桃变种酸樱桃）开有双层花朵，结有黑红色果皮的果实
13.
Applied effect of fruit sweetener and CPPU (forchlorfenuron) on Chinese gooseberry, Guihai 4
果实增甜剂和猕猴桃果王液在中华猕猴桃桂海4号上的应用效果
14.
Apples, peaches, nuts, and many other fruits come from trees.
苹果，桃子，坚果，还有许多其它的果实来自于树。
15.
A fruit, especially a peach, that has a stone not adhering to the pulp.
离核果实一种核没连在果肉上的水果，尤指桃子
16.
A type of sour cherry having pale red fruit and colorless or nearly colorless juice.
酸樱桃一种酸樱桃，有青红色果实和无色或几乎无色果汁
17.
Our cherry trees don't fruit well.
我们的樱桃树果实结得不好。
18.
Mexican black cherry tree having edible fruit.
墨西哥一种黑色的樱桃树，果实可食。