1.
Effects of thermal treatment on 5-hydromethyl-2-furaldehyde( HMF) contents in different floral honeys
加热对蜂蜜中羟甲基糠醛含量的影响
2.
Study on Removing Tetracycline and Hydroxylmethylfurfural from Honey;
蜂蜜中四环素和羟甲基糠醛去除研究
3.
Preparation of 5-hydroxymethylfurfural and Several Furan-based Polyesters;
5-羟甲基糠醛的制备及几种呋喃基聚酯的合成
4.
The Selective Synthesis of Fructose to 5-hydroxymethyl-furfural(HMF) Catalyzed by Solid Acid;
固体酸催化果糖选择性合成5-羟甲基糠醛（HMF）
5.
Experimental Study on Cellulose Hydrothermal Decomposition to Produce 5-hydroxymethyl-furaldehyde;
纤维素水热降解制备5-羟甲基糠醛的实验研究
6.
Catalytic Dehydration of Monosaccharide into 5-hydroxymethylfurfural (HMF) in the Ionic Liquids
离子液体中单糖催化脱水制5-羟甲基糠醛
7.
Changes of 5-HMF Contents in Ligustrum lucidum Ait before and after Processing
女贞子炮制前后5-羟甲基糠醛的含量变化
8.
Determination of 5-Hydroxymethylfurfural in Rice Wine by HPLC
高效液相色谱法测定黄酒中的5-羟甲基糠醛
9.
Dehydration of fructose to 5-hydroxymethylfurfural catalyzed by solid acid
固体酸催化果糖制备5-羟甲基糠醛的研究
10.
Advances in production of 5-hydroxymethylfurfural from biomass
由生物质制备5-羟甲基糠醛的研究进展
11.
Determination of 5-Hydroxymethyl Furfuraldehyde in Buprenorphine Hydrochloride Injection by HPLC
HPLC法测定盐酸丁丙诺啡注射液中5-羟甲基糠醛
12.
Determination of 5-Hydroxymethylfurfural in Yellow Rice Wine by HPLC
高效液相色谱法定量黄酒中的5-羟甲基糠醛
13.
Determination of 5-Hydroxymethylfurfural in Glycerol and Fructose Injection by HPLC
HPLC法测定甘油果糖注射液中5-羟甲基糠醛
14.
Determination of 5-hydroxymethyl-furfural in root of Achyranthes bidentata expressing different degree of floating sugar
泛糖程度不同的牛膝中5-羟甲基糠醛含量测定
15.
Content Variation of 5-Hydroxymethylfurfural in Charred Paeonia suffruticosa of Various Degree of Processing
不同炮制程度牡丹皮炭中5-羟甲基糠醛的含量变化
16.
Limit of 5-hidroxymethy furfural in carbazochrome sodium sulfonate and glucose injection by HPLC
HPLC法检查卡络磺钠葡萄糖注射液中5-羟甲基糠醛限量
17.
Determining 5-Hydroxymethylfural in Ozagrel Glucose Injection with RP-HPLC
奥扎格雷钠葡萄糖注射液中5-羟甲基糠醛的RP-HPLC测定
18.
Rapid determination of 5-hydroxymethylfurfural in two-phase glucose hydrolyzate by UV sectroscopy
紫外光谱法快速测定两相葡萄糖酸水解反应体系中的羟甲基糠醛