1.
Determination of Antiseptic and Sweetener in wine by HPLC
高效液相色谱法快速测定葡萄酒及果酒中的防腐剂和甜味剂
2.
Simultaneous determination of preservatives and sweetenings in fruit jelly by HPLC
HPLC法同时测定果冻中的防腐剂、甜味剂
3.
a white crystalline carbohydrate used as a sweetener and preservative.
一种白色的晶状碳水化合物，用作甜味剂和防腐剂。
4.
Rapid Determination of Five Sweeteners and Two Preservatives in Milk Beverage by HPLC
乳饮料中5种甜味剂和2种防腐剂的高效液相色谱快速测定法
5.
Research status and trend of development of synthetic sweetness and preservative
人工合成甜味剂与防腐剂的现状及发展趋势
6.
Analysis on tested results of antiseptic & sweeting agent in four types of foods
四类食品中防腐剂、甜味剂监测结果分析
7.
a sweet liquid preservative used as an antifreeze and in brake fluid.
一种甜味液态防腐剂，用作防冻剂，亦用于制动液中。
8.
Study on Analytical Methods of Sweeteners and Synthetic Preservatives in Foods and Limits Standard in Health Foods
食品中甜味剂和合成防腐剂的检测方法及保健食品限量标准的研究
9.
100% from nature, with low cholesterol, low fat, low heat, it also contains no artificial color, sweet taste element, essence, or antiseptic.
天然产品，低胆固醇，低脂肪，低热量，不含人工色素，甜味剂，香精，防腐剂。
10.
beer-clarifying and preserving agents
啤酒澄清剂和防腐剂
11.
a sweet but poisonous syrupy liquid used as an antifreeze and solvent.
一种甜味但有毒的浆状液体，用作防冻液和溶剂。
12.
The Effect of Several Acidifiers and Sugars on the Stability of Perilla Color
几种酸味剂和甜味剂对紫苏色素稳定性的影响
13.
copper naphthenate
环烷酸铜（防霉剂,防腐剂）
14.
Spots Stew contains no chemicals, fillers, or by-products.
这个产品不含防腐剂，添加剂和副产品。
15.
Reduced Calorie and Non-Nutritive Sweeteners
低热量无营养甜味剂
16.
Study on Effect of Several Sweeteners, Flavor and Deit Colour on Piglet Weight Gain;
几种甜味剂、香味剂和饲料颜色对仔猪增重效果的影响研究
17.
Rapid determination of the mass fraction of benzoic acid antiseptic in beverage and flavoring
饮料及调味品中防腐剂——苯甲酸的快速测定
18.
A Study on Durability and Leaching Resistance of Triazole Wood Preservatives
三唑类木材防腐剂防腐和抗流失性能的研究