1.
The application of further refined sugar free polydextrose in high quality confectionary
精制化无糖聚葡萄糖在高品质糖果中的应用
2.
The polyglucose units are purified and cross-linked.
各种多聚葡萄糖单位被纯化并交联。
3.
Studies on Production of Gentiooligosaccharide from Glucose with β-glucosidase
β-葡萄糖苷酶转化葡萄糖制备低聚龙胆糖的研究
4.
Determination of Glucose with Biosensor by Immobilization of Glucose Oxidase with Chitosan
壳聚糖固定化葡萄糖氧化酶生物传感器测定葡萄糖的含量
5.
Electropolymerization immobilization of glucose oxidase in the aniline;
葡萄糖氧化酶在苯胺中电聚合固定化
6.
Amperometric mediatorless glucose micro biosensor based on PAN/GOD/Ir_2O_3 for selective detection of glucose
聚苯胺/GOD/Ir_2O_3修饰微葡萄糖传感器
7.
Study of the Immobilization of β-Glucosidase onto Cross-linked Chitosan Microsphere
交联壳聚糖微球固定化β-葡萄糖苷酶工艺研究
8.
Immobilization of β-glucosidase by chitosan/sodium alginate microcapsales
壳聚糖/海藻酸钠固定化β-葡萄糖苷酶的研究
9.
glucose - 1 - phosphate
葡萄糖- 1-磷酸
10.
glucose - 6 - phosphate
葡萄糖- 6-磷酸
11.
glucose - 6 - phosphatase
葡萄糖- 6-磷酸脢
12.
Dextrose (grape sugar) An outdated name for GLUCOSE.
葡萄糖（右旋糖）：葡萄糖以前的名称。
13.
She was treated with administration of dextrose, dextran, through an intravenous drip together with inhalation of oxygen in a high volume flow
给予葡萄糖、葡聚糖等药静脉点滴和大量氧气吸入。
14.
Study on the taxonomic identification value of the content of glucose hydrolyzed from alkali-soluble β-glucan of Candida
念珠菌碱溶性β-葡聚糖水解生成葡萄糖含量的分类鉴定意义
15.
Preparation of the Biosensor CHIT/nano Au/GOx and Its Application to Determination of Glucose
壳聚糖-纳米金-葡萄糖氧化酶生物传感器的制备及其应用于葡萄糖的测定
16.
Glucose molecules are thus the monomers out of which each of these polymers is constructed.
因此葡萄糖是构成这两种聚合物的单体。
17.
Inhibiting effect mechanism of biopolymer MEG drilling fluid.
生物聚合物甲基葡萄糖甙钻井液抑制机理
18.
Study on the Temperature-and Glucose-Sensitive Copolymer Microgels;
温度和葡萄糖双重敏感性共聚物微凝胶的研究