1.
Detection of food allergen-specific IgG antibody in children with Henoch-Schonlein purpura
过敏性紫癜患儿食物过敏原特异性IgG抗体检测
2.
Significance of Food Allergen in the Etiological Analysis and Treatment of Henoch-Schonlein Purpura;
食物过敏原试验在过敏性紫癜病因分析和治疗中的意义评价
3.
Clinical significance of detecting food allergen specific IgG
食物过敏原特异性IgG检测的临床意义探讨
4.
Purification and Identification of Immunoactivity of Allergen Protein from Several Familiar Food Allergens;
几种常见食物过敏原的纯化及免疫活性鉴定
5.
The determination and the significance of specific IgG to fourteen kinds of food allergens of 200 patients with chronic eczema
湿疹患者食物过敏原特异性IgG检测及意义
6.
Clinical Significance of Detecting Food Allergic Specific IgG in Serum of Patients with Eczema and Chronic Urticaria;
湿疹及慢性荨麻疹患者血清食物过敏原特异性IgG检测的临床意义
7.
while in food group , the most common allergen was cod fish , tunny and scallop(106/160) .
食物组过敏原以鳕鱼、金枪鱼、扇贝(106/160)为最高。
8.
Detection of shrimp allergen protein trace in food products by sandwich-antibody enzyme linked immunosorbent assay
双抗体夹心ELISA法测定食物中虾过敏原成分
9.
a diet designed to avoid the foods that you are allergic to.
为避免你所过敏的食物而设计的饮食。
10.
Monsanto and other scientists have also been involved in research that may help reduce the likelihood of allergic responses to foods.
孟山都公司和其他的科学家，也参与降低食物中过敏原的研究。
11.
Determination of egg allergen protein trace in food products by time-resolved fluoroimmunoassay
时间分辨免疫荧光法测定食物中鸡蛋过敏原蛋白成分
12.
DETECTION OF PEANUT ALLERGEN PROTEIN TRACE IN FOOD PRODUCTS BY SANDWICH-ANTIBODY ENZYME LINKED IMMUNOSORBENT ASSAY
双抗体夹心ELISA法测定食物中花生过敏原蛋白成分
13.
Detection of milk allergen protein trace in food products by sandwich-antibody enzyme linked immunosorbent assay
双抗体夹心ELISA法测定食物中牛奶过敏原蛋白成分
14.
DETECTION OF SOYBEAN ALLERGEN PROTEIN TRACE IN FOOD PRODUCTS BY SANDWICH-ANTIBODY ENZYME LINKED IMMUNOSORBENT ASSAY
双抗体夹心ELISA法测定食物中大豆过敏原蛋白成分
15.
Have allergy history cannot vaccinal, allergy history includes medicaments and alimental allergy.
5.有过敏史的不能接种，过敏史包括药物和食物的过敏。
16.
Prevalence of Seafood Allergy in Patients with Allergic Rhinitis
过敏性鼻炎患者中海鲜食物过敏之盛行率
17.
Relationship between Penicillins Allergy and Food, Aeroallergens Hypersensitivity;
青霉素过敏反应与食入性、气源性致敏原过敏反应的相关性
18.
The Study on Prognoses of Infancy Food Allergy and Relationships between Food Allergy and Intestinal Microflora;
婴儿期食物过敏预后及食物过敏与肠道菌群关系研究