1.
Discussion on the Methods of Determining the Iodine in Salt and Variety Salt
食用盐及品种盐中碘测定方法的讨论
2.
Analysis of Edible Salt Surveillance of Residents in Shanxi Province in 2007
2007年山西省居民食用盐监测结果分析
3.
We should also swap bleached white table salt for natural sea salt which is much better for us."
我们还应选用对我们有益的天然海盐,替换掉那些漂白过的食用盐。”
4.
Table salt is halite that has been purified by a chemical process that prevents the mineral from absorbing moisture.
食用盐是一个由化学过程净化了避免吸引湿气的矿物的岩盐。
5.
The Situation of Salt Industry and the Development Trend of Edible Salt in Bengal;
孟加拉盐业的现状及食用盐生产技术的发展趋势
6.
Native salt is refined for use.
自然盐精炼以供食用。
7.
Salt has a preservative effect on food.
盐对食物有防腐作用.
8.
Analysis of results on iodized salt from 2005 to 2007 in Haiyan County
海盐县2005～2007年食用碘盐监测结果分析
9.
To season and preserve with granulated salt.
以盐料理用盐粒处理食品以便调味或保存
10.
Industrialization and Application of Removing Trace Organic Matter in Edible Salt
盐矿去除食盐中微量有机质工业化研究及应用
11.
a strong solution of salt and water used for pickling.
盐和水形成的浓溶液，用于腌食物。
12.
preserve with salt, as of meats.
用盐来保存肉一类的食物。
13.
alginates other than for alimentary purposes
非食用藻酸盐(胶化和加压剂)
14.
Nitrite is used as a food additive.
亚硝酸盐被用作一种食物的附加剂。
15.
Salt water used for preserving and pickling foods.
卤水用来保存或腌制食物的盐水
16.
Salt is a common food preservative.
盐是一种常用的食物防腐剂。
17.
Avoid high-sodium prepared foods, which can push up blood pre ure.
避免食用高盐的食物，因为这些食物可能提高血压。
18.
Analysis of an event of producing soy sauce using industrial salt;
对一起“工业用盐”作为食品用盐生产酱油案的分析