1.
Capsaicin is a kind of natural hot sauce separated and refined from capsicol extracted from chili.
辣椒精是从红辣椒果实中提取辣椒油，再经分离精制而得的一种天然的具有辣味的调味品。
2.
People in the north and southwest like to dress their dish with chilli oil or chilli paste.
北方人和西南地区的人们爱在菜上浇辣椒油或辣椒酱。
3.
He helped himself to another two small spoonfuls of chili oil.
他自己下手又加了两小勺辣椒油。
4.
There is not any mustard (chilli oil ) here. Could you fetch me some wile you are at it?
这儿没有芥末油（辣椒油）了，给拿点来好吗？
5.
Experimental study on oil choice and technics parameters of capsicum oil preparation
辣椒油制作中油的选择与工艺参数的试验研究
6.
Any of various condiments made from the more pungent varieties of Capsicum frutescens, such as cayenne pepper, tabasco pepper, and chili.
胡椒调料任何一种由味道较辛辣的辣椒制成的调味品，如胡椒粉、辣酱油和干辣椒
7.
HACCP System in the Hot Pepper Sauce Production of the Applied Research;
HACCP在油制辣椒生产中的应用研究
8.
Study on Antioxidation and Reducing Blood Lipid of Chilli Seed Oil
辣椒籽油抗氧化 降血脂保健功能研究
9.
having a piquant burning taste of spices or peppers.
有辣椒和胡椒的辛辣味。
10.
Material: Clear oil, soy sauce or salt, chili powder, colored groundpepper, unwearied effort however powder, sesame seed, onion, sesameoil.
材料：清油，酱油或盐，辣椒粉，花椒粉，孜然粉，芝麻，葱，香油。
11.
Study on Extraction of Capsaicin and Pigment from Dry Red Capsicum Frutescens L;
干红辣椒中辣椒红素和辣椒素的提取
12.
The sauce is made with cream, butter, parmesan cheese and white pepper.
酱汁是用奶油、油、脂奶酪和白辣椒粉做的。
13.
INGREDIENTS: beef lard, thick-broad bean, chili, vegetable oil, ginger, refined salt, chicken essence, garlic, sugar, Chinese prickly ash, cooking wine.
配料：牛油、豆瓣、辣椒、植物油、老姜、精盐、鸡精、大蒜、糖、花椒、料酒。
14.
In a small bowl, whisk together the orange juice, vinegar, jalapeno pepper sauce, oil, salt, sugar, and pepper.
在一个小碗里把橘汁，醋，墨西哥辣椒酱，油，盐，糖和胡椒粉充分调和。
15.
Stir-fry chicken in 2 tbsp oil until done. Add green/red bell pepper and Lee Kum Kee Chili Garlic Sauce. Stir well and serve hot.
用2汤匙油炒熟鸡丁，加入青/甜红椒及李锦记蒜蓉辣椒酱，炒匀上碟。
16.
and deep-fried stuff, but not something very hot, especially the stuff with chili.
和油炸食品，但不喜欢吃辣的，特别是有辣椒的东西。
17.
Add 1 cup water, olive oil, lemon juice, dried oregano, salt, and pepper.
加入1杯水，橄榄油，柠檬汁，干牛至，盐，辣椒。
18.
Heat 3 tbsp oil. Saute onion, minced garlic, green onions, red chilies and curry powder until fragrant.
烧热3汤匙油，爆香洋葱、蒜蓉、葱、红辣椒及咖喱粉。