1.
Acetylation and hydroxylation of Xinjiang flax lecithin
新疆胡麻卵磷脂乙酰化羟化改性研究
2.
Effects of Soy Lecithin in Diet on Growth in Young Plectorhynchus cinctus;
饲料卵磷脂对花尾胡椒鲷幼鱼生长的影响
3.
lecithin/sphingomyelin ratio
卵磷脂与鞘磷脂比值
4.
Any of several enzymes that hydrolyze lecithin.
卵磷脂酶任一种能够水解卵磷脂的酶
5.
Determination of Phosphatidyl choline in Health Food by HPLC
HPLC法测定保健品卵磷脂胶囊中卵磷脂的含量
6.
Any of various phosphorous-containing lipids, such as lecithin and cephalin, that are composed mainly of fatty acids, a phosphate group, and a simple organic molecule.
磷脂一种含磷的油脂，如卵磷脂和脑磷脂，主要由脂酸、磷酸盐和一个简单的有机分子组成
7.
Study on Purification and Analysis of Phosphatidylcholine in Soybean Lecithin
大豆卵磷脂的提纯与磷脂酰胆碱含量的分析
8.
The major phopholipids of egg yolk are phasphatidylcboline (73%) and phosphatidylethanolamine (15%).
蛋黄中主要的磷脂是卵磷脂(73%)和磷脂酰乙醇胺(15%)。
9.
Study on Immobilized Phospholipase A_1、Enzymatic Modificaton of Lecithin and Microemulsifiable Properties of Lysolecithin;
固定化磷脂酶A_1、酶法改性卵磷脂及溶血磷脂微乳化性能研究
10.
Studies on Transfer Effect of Low-ALA Character in Flax;
胡麻低亚麻脂肪酸性状转育效果的研究
11.
Technique Study of Purifying Yolk Lecithin with Column Chromatography
硅胶G柱层析法制备卵黄卵磷脂工艺的研究
12.
Advances in Extraction,Purification,Analysis and Application of Lecithin
卵磷脂的提纯、分析及应用研究进展
13.
Effects of egg yolk lecithin on mice nerve excitation
蛋黄卵磷脂对小鼠神经兴奋性的影响
14.
The exocytosis of milk fat may be related to its high lysolecithin content.
乳脂的外吐，可能与它溶血卵磷脂含量有关。
15.
Table 2. The effects of lecithin phospholipid lipisomes on lipid metabolism in high lipid rabbits （±s , n=10, mmol/L）.
表2.卵磷脂脂质体对高脂血症兔脂蛋白代谢的影响.
16.
The Preparation of Granule Lecithin and High Phosphatidylcholine Content Lecithin and Study on the Surface Physical Properties;
粉状及高卵磷脂含量的大豆磷脂的制备及表面物性研究
17.
Optimization of the Conditions for Phospholipase A_2 Production with Streptomyces Lividans and Enzymic Hydrolysis of Lecithin;
链霉菌发酵生产磷脂酶及酶解大豆卵磷脂的条件的优化
18.
Study on Effects of Water Contents on the Simultaneous Purification of PC and PE by Column Chromatography;
含水量对柱层析同时分离卵磷脂和脑磷脂影响的研究