1.
Studies on Functional Substances and Mixed Day-lily Flower Flavoring;
黄花菜功能性成分及黄花鲜复合调味品研究
2.
Compound seasoning development review and its future trend in China;
我国复合调味品研发状况的回顾及展望
3.
The Antimicrobial Activity of Essential Oil in Spiced Powder and Curry Powder
市售复合调味品五香粉和咖喱粉的精油抑菌作用
4.
called @flavorists,@ to identify the specific molecular compounds that give food its flavors.
他们被称做“调味学家”，有办法确认赋予食品风味的特殊分子复合物。
5.
Condiments impart flavour to food.
调味品使食品有味道。
6.
The flavor source and its formation of half solid-state compound seasoning in Sichuan Cuisine
论川味半固态复合调味料风味成分的来源和形成
7.
A milkshake is made from a mix of ice cream, milk and flavoring.
它由冰淇淋、奶和一些调味品混合而成。
8.
flavoring made from mixed coffee and chocolate.
咖啡和巧克力混合制成的调味品。
9.
Best-quality condiments, Best flavor imparted.
调味妙品，口味特佳。
10.
A sauce, relish, or spice used to season food.
调味品酱油、佐料或辣子等调味品
11.
Market potential and research & development of compound natural flavoring;
天然复合调味料的市场潜力与研发生产
12.
Application: Mainly used in pepper taste food, condiment, instant noodle condiment, pickles, preserved szechuan pickle and so on.
用途：主要用作辣味食品、味调味品、便面调味料，酱菜，榨菜等。
13.
many are used as seasoning.
很多可用于做调味品。
14.
cake flavored with spices.
加多种调味品的蛋糕。
15.
She flavoured the soup with spices
她在汤里加调味品。
16.
It emphasizes the use of seasonings,
它对调味品十分讲究，
17.
a spicy cake partially sweetened with honey.
用蜂蜜作调味品的蛋糕。
18.
What kinds of dressing do you have?
你们有什么样的调味品？