1.
The Synthesis of 7-Hydroxy-4-Methyl Coumarin by Using Microwave Catalysis;
微波催化合成7-羟基-4-甲基香豆素
2.
Synthesis of 7-Hydroxy-4-methylcoumarin Using Phenyl Sulfonic Acid as Catalyst
苯磺酸催化合成7-羟基-4-甲基香豆素
3.
Synthesis of 7-hydroxy-4-methyl Coumarin Catalyzed by Amberlyst 15 without Solvent
Amberlyst15催化7-羟基-4-甲基香豆素的无溶剂合成
4.
Synthesis of 8(or 6)-Chloro-7-hydroxy-4-methylcoumarins and Their Derivatives
8(或6)-氯-7-羟基-4-甲基香豆素及其衍生物的合成
5.
Synthesis of 4-ethoxy-7-hydroxycoumarin and its derivatives
4-乙氧基-7-羟基香豆素及其衍生物的合成
6.
Improvement of the Catalyst in Reaction on the Synthesis of 7-Diethylamino-4-methylcoumarin
7-二乙氨基-4-甲基香豆素合成中催化剂的改良
7.
Direct Sulfanylation of 4-Hydroxycoumarins with Thiols in Water for Synthesis of 4-sulfanylcoumarins
水相中4-羟基香豆素直接硫醚化合成4-硫醚基香豆素衍生物
8.
Synthetic of 7-Hydroxy-4'-methyl-isoflavone
7-羟基-4’-甲基-异黄酮的合成
9.
7- chloro -4-hyddroxyquinoline-3-carboxylic aicd
7-氯-4-羟基喹啉-3-羟酸
10.
Synthesis of 3,3-Arylidene Bis(4-hydroxycoumarin) Catalyzed by Sulfamic Acid in Aqueous Media under Microwave Irradiation
微波辐射下氨磺酸催化水相合成3,3-亚芳基双(4-羟基香豆素)
11.
Study on Microwave-Induced Synthesis、Spectra and Electrochemical of 4-Hydroxycoumarin and Its Derivatives;
4-羟基香豆素及其衍生物的微波合成、光谱及电化学性质研究
12.
Microwave-induced Synthesis and Spectral Properties of New 4-Hydroxycoumarin Derivatives
新型4-羟基香豆素衍生物的微波合成及其光谱性质
13.
Determination of the Output of Hydroxyl Free Radical by Fluorescence Quenching Method with Hymecromone-Mn~(2+)-H_2O_2 System and Hydroxyl Free Radical-scavenging Activity of Aqueous Extracts of Common Foodstuffs
羟甲香豆素荧光猝灭法测定羟自由基产生量及常见食品水提物羟自由基清除率测定的研究
14.
Synthesis of 6, 7-dihydroxycoumarin;
6，7-二羟基香豆素的合成与研究
15.
3-methoxy-4-hydroxy mandelic acid 3-
甲氧基-4-羟基苦杏仁酸
16.
Theoretical studies of the electronic structures and spectrum properties of 7-methoxycoumarin-3-formatediethanolamine
7-甲氧基香豆素-3-甲酰二乙醇胺的电子结构和光谱性质的理论研究
17.
Determination of 3-methyl-7,8-dihydroxy-isochroman-4-one in the peel of Musa sapientum
香蕉皮中3-甲基-7,8-二羟基异色满酮-4的含量测定
18.
THE SYNTHESIS OF 4-HYDROXY-3-METHOXY BENZALDEHYDE XYLOSIDASE
4-羟基-3-甲氧基苯甲醛木糖苷的合成