1.
Preparation of Hydrolyzed Collagen from Cyprinoid Scales
Alcalase蛋白酶制备鲤鱼鱼鳞胶原多肽
2.
Study on Preparation and Antioxidation of Low Molecular Peptides from Collagen
低分子量胶原多肽的制备及其抗氧化活性研究
3.
Preparation of Swine Bone Collagen Polyeptide and Study of It's Biological Activity
猪髋骨胶原多肽的制备及其生物活性研究
4.
Preparation of Hydrolyzed Pig Bone Collagen Using Papain
木瓜蛋白酶法制备猪骨胶原多肽工艺条件研究
5.
Study on Antioxidation Effect of Collagen Peptide with Different Components
不同组分胶原多肽抗氧化作用的比较研究
6.
Graft Polymerization of Acrylic Monomers and Collagen Hydrolysate
胶原多肽与丙烯酸类单体接枝共聚反应的研究
7.
Study on Sheep Bone Collagen Polypeptides in Instant Powder for Children
儿童专用型羊骨胶原多肽速溶粉的研制
8.
Preparation of Collagen Polypeptide Calcium and Its Application Research on Osteoporosis and Bone Growing;
胶原多肽螯合钙的制备及其壮骨、骨质疏松防治作用研究
9.
Study on Calcium Ionization and Collagen Polypeptide Extraction Optimization from Bovine Bone by PEF
PEF下牛骨钙离子化及胶原多肽提取优化综合开发研究
10.
Effect of Self-Made Swine Bone Collagen Polypeptides on the Ovariectomized Rats and Proliferation of Osteoblast
自制猪骨胶原多肽对去卵巢骨质疏松大鼠与成骨细胞增殖的影响
11.
Study on Skin Protective Property of AJCP and SSCP;
日本刺参胶原蛋白多肽和鱿鱼皮胶原蛋白多肽护肤活性的研究
12.
Study on Antioxidation Activity of Collagen Polypeptides from Sea Cucumber;
海参胶原蛋白多肽抗氧化活性的研究
13.
Studies on Preparation of Collagen and Bioactivities of Collagen Polypeptide from the Skins of Aquatic Animals;
鱼皮胶原蛋白的制备及胶原蛋白多肽活性的研究
14.
Studies of Channel Catfish Skin Collagen and Collagenous Peptides;
斑点叉尾鮰（Channel catfish）鱼皮胶原蛋白及胶原蛋白多肽的研究
15.
Study on Extraction and Properties of Collagen and Its Polypeptide from Silver Carp Scale
鲢鱼鳞胶原蛋白及其多肽的制备和性质研究
16.
Study on the Expression and Immunological Characterization of Recombinant Human Type Ⅱ Collagen Polypeptide 250-270;
重组人Ⅱ型胶原250-270多肽的表达和免疫原性研究
17.
The molecular component of a collagen fiber, consisting of three polypeptide chains coiled around each other.
原胶原（蛋白）胶原纤维之组成分子，由三条互相盘绕在一起的多肽链组成
18.
Study of the Identification and the Immune Modulation of Recombinant Human Collagen Type Ⅱ Peptide 250-270;
重组人Ⅱ型胶原250-270多肽的鉴定及其特异性免疫调节作用的研究