1.
Any of several enzymes that hydrolyze lecithin.
卵磷脂酶任一种能够水解卵磷脂的酶
2.
lecithin/sphingomyelin ratio
卵磷脂与鞘磷脂比值
3.
Construction of hLPP3 eukaryotic expression vector and its inhibitioneffect on ovarian cancer cell line
人磷脂磷酸水解酶3基因真核表达载体的构建及其对卵巢癌细胞生长的抑制作用
4.
Optimization of the Conditions for Phospholipase A_2 Production with Streptomyces Lividans and Enzymic Hydrolysis of Lecithin;
链霉菌发酵生产磷脂酶及酶解大豆卵磷脂的条件的优化
5.
Study on Effects of Water Contents on the Simultaneous Purification of PC and PE by Column Chromatography;
含水量对柱层析同时分离卵磷脂和脑磷脂影响的研究
6.
Lecithin is an emulsifier that breaks down fat and cholesterol and helps you maintain a healthy heart and blood vessels.
卵磷脂是脂肪质的乳化剂，有助分解脂肪及胆固醇，保持心血管健康。
7.
Phospholipase A_1-catalyzed Hydrolysis of Soybean Phospholipids;
磷脂酶A_1催化水解大豆浓缩磷脂的研究
8.
Hydrolysis of soybean lecithin powder catalyzed by Phospholipase A_1
磷脂酶A_1催化大豆粉末磷脂水解工艺研究
9.
The Effect of Electrolyte Concentration on the Electron Transfer Capability of Lipid Bilayers
电解质对卵磷脂双分子层电化学行为的影响
10.
Determination of Phosphatidyl choline in Health Food by HPLC
HPLC法测定保健品卵磷脂胶囊中卵磷脂的含量
11.
Effect of Sphingomyelin Hydrolysates on Alkaline Sphingomyelinase Expression in Human Cancer HT-29 Cell
鞘磷脂水解产物对结肠癌细胞中碱性鞘磷脂酶的影响
12.
Lipolysis in Intramuscular Lipids during Processing of Xuanwei Ham & Purification and Characterization of Phospholipid Hydrolases from Porcine Skeletal Muscle;
宣威火腿加工过程中肌内脂肪水解及磷脂水解酶的纯化鉴定
13.
Lecithin is an emulsifier that helps break down fats and helps to maintain a healthy heart and blood vessels.
卵磷脂是脂肪物质的乳化剂，有助分解脂肪及胆固醇，保持心血管健康。
14.
Value of the Plasma Lysophosphatidic Acid Level in Patients with Ovarian Cancer;
卵巢癌患者血浆溶血磷脂酸水平测定的临床意义
15.
Any of various phosphorous-containing lipids, such as lecithin and cephalin, that are composed mainly of fatty acids, a phosphate group, and a simple organic molecule.
磷脂一种含磷的油脂，如卵磷脂和脑磷脂，主要由脂酸、磷酸盐和一个简单的有机分子组成
16.
Study on Purification and Analysis of Phosphatidylcholine in Soybean Lecithin
大豆卵磷脂的提纯与磷脂酰胆碱含量的分析
17.
The major phopholipids of egg yolk are phasphatidylcboline (73%) and phosphatidylethanolamine (15%).
蛋黄中主要的磷脂是卵磷脂(73%)和磷脂酰乙醇胺(15%)。
18.
Study on Immobilized Phospholipase A_1、Enzymatic Modificaton of Lecithin and Microemulsifiable Properties of Lysolecithin;
固定化磷脂酶A_1、酶法改性卵磷脂及溶血磷脂微乳化性能研究