1.
`rubber baby buggy bumper' is a tongue twister.
“吃葡萄不吐葡萄皮”是一句绕口令。
2.
The Research on MakingGrape Skins fromRed Wine FactoryintoGrape Soft Candy
利用酒厂下脚料葡萄皮生产葡萄软糖的研究
3.
The Research on Optimum Conditions for Extracting Polyphenols from Grape Skin Through Microwave Assistance
微波辅助提取葡萄皮多酚的最佳条件
4.
Study on effect of antioxidant in the stability of grape peel pigment
抗氧化剂对葡萄皮色素稳定性的影响
5.
The object of crushing is to split open every berry so the juice can be easily seperated with a minimum of damage to the grape skins.
破碎：目的使每个葡萄粒裂开，从而葡萄汁能很轻易地被分离出来，而对葡萄皮有最小程度的损坏。
6.
slip-skin reddish American table grape.
薄皮淡红色美国葡萄。
7.
Our company is mainly manufacturing grape vinegar and grape juice with peel.
本公司专门制造葡萄醋以及含皮、籽的葡萄原汁。
8.
Staphylococcus epidermidis has become the main pathogen.
表皮葡萄球菌已成为重要的致病菌;
9.
slip-skin purple table grape of the northeastern United States.
薄皮紫色葡萄，产于美国东北部。
10.
bread flavored with cinnamon often containing raisins.
用桂皮调味的面包，常夹葡萄干。
11.
staphylococcal scalded skin syndrome,SSSS
葡萄球菌性烫伤样皮肤综合征
12.
The color of red grapes is in the skin.
红葡萄的色素存在于果皮中。
13.
The pinot noir genome is sequenced. GM wine, anyone?
皮诺瓦葡萄的基因组测序工作已经完成。转基因葡萄酒，要来一杯？
14.
Isolation of Malvidin 3-O-glucoside by Preparative High Performance Liquid Chromatography;
葡萄果皮中花色素苷单体二甲花翠素3-O-葡萄糖苷的分离纯化
15.
Results： The pathogens consisted mainly of staphylococci aureus, staphylococci epidermidis, Escherichia coli, streptococci haemolyticus, staphylococci haemolyticus.
发现主要致病菌为金黄色葡萄球菌、皮葡萄球菌、肠杆菌、血性链球菌、血葡萄球菌。
16.
Pinot Blanc grape is often combined with Klevner and Auxerrois grapes which give more alsacian flavor to the wine.
白皮诺葡萄经常混合百品乐和欧塞瓦葡萄，使葡萄酒更富于阿尔萨斯香味。
17.
any of various juicy purple- or green-skinned fruit of the genus Vitis; grow in clusters.
所有葡萄属种紫皮或绿皮的多汁果实；丛生。
18.
Crush juice from a grape.
从葡萄中榨出葡萄汁