1.
Studies on the Effect of Intrinsic Factors on Nonenzymic Browning of Longan Juice;
内源因子对龙眼汁非酶褐变影响研究
2.
Studies on Longan Juice Volatile Ingredients and It s Change in Juice Key Processing Units;
龙眼汁香气成分及其在加工关键单元操作中变化研究
3.
An Indian evergreen tree(Euphoria longan)having yellowish - brown drupes with white, juicy, edible flesh.
龙眼一种印度产常绿乔木（龙眼龙眼属），核果为黄褐色，果肉白色、多汁、可食
4.
Remove the shell and pits of Longan, peel the grape and remove the seeds. Dice the Tomato and leave aside.
将龙眼去壳去核，红提子去皮去核；蕃茄切粒待加入汁料同煮用。
5.
gentian bitter
龙胆苦味汁(健胃剂)
6.
Application Research about Clarification of Chitosan on Oolong Tea Juice
壳聚糖在乌龙茶汁澄清中的应用研究
7.
This tourist, Miss Chen said that it tastes a little like dried longan. It's sweet like dried longan not fresh longan.
游客陈小姐：它有一点龙眼乾的甜味。是龙眼乾，不是生的龙眼。
8.
The Chemical Separation of Longan s Seed and the Research of Longan Seed and Longan Hull s Anti-oxidation;
龙眼核的化学成分分析及龙眼核和龙眼壳的抗氧化活性测定
9.
Longan trees can be kept in bearing for many years.
龙眼树能多年结果。
10.
The general situation of longan and the main points of making longan wine are introduced.
浅述了龙眼的概况及发酵成龙眼酒的工艺要点。
11.
Effects of "Longan fanjicuhualing"on Different Longan Varieties;
“龙眼反季促花灵”对不同龙眼品种的效应研究
12.
A Mexican liquor distilled from the fermented juice of certain species of agave.
龙舌兰酒一种墨西哥烈酒，用蒸馏某种龙舌兰的发酵液汁制成
13.
Research of Floral Formation and Physiological Changes Induced by Potassium Chlorate Application on Heavily Pruning Longan and Potted Longan;
氯酸钾诱导重回缩龙眼和盆栽龙眼成花及其生理生化变化的研究
14.
PHYSIOLOGICAL EFFECTS OF "longan fanjicuhualing" ON REGULATING THE OFF-SEAAON BLOSSOM OF LONGAN;
“龙眼反季促花灵”对龙眼反季节开花调节的生理效应
15.
Mexican liquor made from fermented juices of an Agave plant.
墨西哥的一种用已发酵的龙舌兰植物的汁液制成的酒。
16.
widely distributed family of herbs and shrubs of the order Gentianales; most with milky juice.
广泛分布的草本和灌木科属于龙胆目；大多数有乳汁。
17.
hollandaise-like sauce made with white wine and tarragon and shallots instead of lemon juice.
像荷兰酸辣酱一样的沙司，用白葡萄酒、龙蒿和青葱代替柠檬汁做成。
18.
tequila and triple sec with lime and lemon juice.
混有酸橙和柠檬汁的龙舌兰酒和具有甜味的香槟酒。