1.
A dry red wine produced in the Bordeaux region of France.
红葡萄酒法国波尔多地区生产的干红葡萄酒
2.
dry red Bordeaux or Bordeaux-like wine.
波尔多干红葡萄酒或者类似波尔多葡萄酒的酒。
3.
The Effect of Vineyard Green Cover on Wine Quality in Grape Cultivar Cabernet Sauvignon
葡萄园行间生草对‘赤霞珠’干红葡萄酒质的影响
4.
dry fruity red wine from California.
加利福尼亚地区一种干红葡萄酒。
5.
After further thought, she added to these a bottle of Glenfiddich.
想了一会儿，她又拿了一瓶干红葡萄酒。
6.
Comparison of MLF Effects by Two Kinds of Lactic Acid Bacteria in Dry Red Wine
两种乳酸菌在干红葡萄酒中MLF的比较
7.
Study on Factors Influencing Color of Organic Dry Red Wine Raw Materials and Wine;
对有机干红葡萄酒原料和葡萄酒颜色影响因素的研究
8.
The First Selected Breeding Report of New Dry-Red Brewing Grape Strain--Zuohongsan
酿造干红葡萄酒新品系“左红三”选育初报
9.
dry red California table wine made from purple Pinot grapes.
加里福尼亚人在进餐时喝的取自加洲紫葡萄的一种干红葡萄酒。
10.
Effects of Fermentation Containers on Anthocyanins in Cabernet Sauvignon Wines
发酵容器对赤霞珠干红葡萄酒中花色苷的影响
11.
Influence of different terrain on aroma components of Cabernet Sauvignon dry red wine
地形对赤霞珠干红葡萄酒香气成分的影响
12.
Study on Modification of Claret by High Voltage Pulsed Electric Field Technology;
高压脉冲电场对干红葡萄酒的改性研究
13.
Study on the Sensory Characteristics of Dry Red Wine of Cabernet Sauvignon in Changli;
昌黎赤霞珠干红葡萄酒感官特性分析研究
14.
The Effection of UHP Processing for the Quality of Fresh Dry Red Wine;
超高压处理对新鲜干红葡萄酒的品质影响
15.
Study on the Dry Red Wine Quality of Pinot Noir under Different Vinification Conditions
不同工艺条件黑比诺干红葡萄酒的品质研究
16.
Effect of magnetic field on the contents of proanthocyanidins in young red wines
磁场对新鲜干红葡萄酒原花色素的影响研究
17.
Change of Polymeric Tannin During Dry Red Grape Wine Aging in Oak Barrel
橡木桶陈酿干红葡萄酒过程中聚合单宁的变化
18.
He drained a glass of claret.
他一口喝干了一杯红葡萄酒。