1.
Study on a Process of High-pure-degree Pectinesterase Production from Commercial Pectinase Preparation;
由商品果胶酶制剂制备高纯果胶酯酶制剂的研究
2.
Isolation, Characterization of Thermophilic Bacterium DG-3 and Its Alkaline Pectinase Gene Expression in E.coli;
高温碱性果胶酶菌株的分离、特性研究及果胶酶基因的表达
3.
Pectinase is widely used in juice production and wine brew fields owing to its ability for degrading pectin.
果胶酶能降解果胶质，在果汁制造、果酒酿造等方面有着广泛应用。
4.
Clarification Effects of Pectinase on Smallanthus Sonchifolius Juice
果胶酶对雪莲果汁澄清效果的影响研究
5.
Pectinase for Cotton Stalk Degumming Bast Fiber of Biological Research
果胶酶用于棉秆韧皮工艺纤维生物脱胶研究
6.
STUDY 0N THE PECTIC ENZYME PRODUCED FROM ASPERGILLUS NIGER Ⅲ.FACTORY EXPERIMENT AND MODE OF ENZYMES
黑曲霉果胶酶的研究Ⅲ工厂试验及酶作用方式
7.
Study on Fermentation Conditions for Alkaline Pectinase and Their Isolation and Purification;
碱性果胶酶的发酵条件研究及酶的分离纯化
8.
Studies on Isolation、Purification and Enzymological Characteristics of Pectinase from Aspergillus Niger;
黑曲霉产果胶酶的分离纯化和酶学特性研究
9.
Selecting of High Pectinase Activity Strains and the Study on the Enzyme Character;
果胶酶高产菌种的筛选及其酶学性质的研究
10.
Studies on Preparation and Properties of Pectinase Immobilized with Chitosan and Glutaraldehyde;
壳聚糖固定化果胶酶的制备及其酶学性质研究
11.
Effect on the Chemical Components in Flue-cured Tobacco by Pectinase and Cellulose
果胶酶和纤维素酶对烤烟中化学成分的影响
12.
Enzymological Properties of Magnetic Chitosan Microsphere-immobilized Pectinase
磁性壳聚糖微球固定化果胶酶的酶学性质研究
13.
Study on Characterization and Application in Fabric Pretreatment of Alkaline Pectinase
自产碱性果胶酶的酶学性质与精练应用
14.
Studies on Resource Application of Absorption of Zinc and Lead by Ferment Pectic Enzyme Bacteria;
产果胶酶菌吸附铅、锌的资源化利用
15.
Research on the Alkaline Pectinase Scouring with the Aid of Other Enzymes;
棉织物碱性果胶酶复配精练工艺研究
16.
Effects of Pectinase on Digestibility of Fiber,Ca and P in Geese
果胶酶对鹅纤维及钙、磷消化率的影响
17.
Application of pectic enzymes in dry white wine fermentation
果胶酶在水晶干白酿造中的应用试验
18.
Biotransformation of Dichotomin by Pectinex BE XXL
果胶酶Pectinex BE XXL对Dichotomin的生物转化(英文)