1.
A garden pepper(Capsicum annuum)having a mild, ripe, red fruit.
灯笼椒，甜椒一种园地椒（辣椒辣椒属），具有味淡、成熟的红色果实
2.
Ebb and Flow of Pigment of Colour Sweet Pepper Fruit in Colour-changed Period
彩色甜椒果实转色期色素的消长规律
3.
Effects of Sub-Low Temperature on Growth and Products of Sweet Pepper in Greenhouse;
亚低温对温室甜椒生长及产量的影响
4.
The Responses of Physiology and Ecology on Substrate Culture of Sweet Pepper in Protected Cultivation;
设施甜椒基质栽培生理生态效应研究
5.
Effects of Low Light on the Growth and Development of Different Sweet Pepper Varieties
弱光对不同甜椒品种生长发育的影响
6.
ISSR Marker of Cytoplasmic Male Sterility in Sweet Pepper
甜椒CMS不育基因ISSR的分子标记
7.
Pilot Studies on Effects of Induction Resistance to Black Spot Disease in Post-harvest Pepper
采后甜椒黑斑病抗性诱导的初步研究
8.
A New Sweet Pepper F_1 Hybrid-‘Beixing No.8’
脱水加工甜椒新品种北星8号的选育
9.
"garden pepper Red, green, and yellow mild Bell or sweet peppers, rich in vitamins A and C, are used in seasoning and as a vegetable food. "
红、绿、黄椒或甜椒,富含维生素A及C,用作调味料或蔬菜。
10.
High-efficiency planting pattern of thick-skinned melon interplanted with color pepper for three crops a year in plastic greenhouse in southern China
南方温室大棚厚皮甜瓜与彩色甜椒套种一年三熟高效种植模式
11.
Glucose and fructose were the main soluble sugars in fruit.
葡萄糖与果糖是甜椒果实主要的可溶性糖类.
12.
"It's related to the nightshade family, which includes quite a number of plants, among them potato, sweet pepper and egg-plant. "
属于茄科。茄科植物有许多种，如番茄、甜椒、茄子。
13.
Study on the Effects of N, P, K on Yield and Quality of Color Sweet Pepper
氮磷钾对彩色甜椒产量和品质效应的研究
14.
DISTRIBUTION DYNAMICS OF NITROGEN ABSORBED AT THE EARLY FLOWERING STAGE OF SWEET PEPPER (CAPSICUM ANNUUM L.)
甜椒始花期吸收的氮素在体内的动态分配规律
15.
Effect of Chilling Injury on the Morphology and Cell Structure of Fruits of Capsicum annuum var. grossum Bailey
冷害对甜椒果实外部形态及细胞结构的影响
16.
Study on Effects of Fertigation and Distribution Patterns of Carbon and Nitrogen Nutrition in Sweet Pepper (Capsicum annul. L);
甜椒碳氮营养分配模式与滴灌施肥效应的研究
17.
Study of Exogenous Hormones on Early Senescence and Mechanism in Sweet Pepper (Capsicum Frutescens L.vargrossum.Bailey);
几种外源激素防止甜椒早衰效应和机理研究
18.
Effects and Mechanism of Seed Treatments on Enhancing Sweet Pepper Seed Vigor;
甜椒种子处理对提高种子活力的效果和机理