1.
Studies on Extraction and Enrichment Technology of Flavoniods from Celery;
芹菜黄酮类物质提取与富集工艺研究
2.
Study on the Separation of Ginkgo Flavonoids by D101-Macro-Porous Adsorption Resin;
D101树脂法分离银杏黄酮类物质的研究
3.
Extraction of Flavonoids from Phyllostachys Pubescens Shoot Shells and Leaves;
笋壳和竹叶中黄酮类物质的提取研究
4.
Optimization of Extracting Condition of Flavonoids from Rhizoma of Drynaria Rhizoma Drynariae;
槲蕨根茎黄酮类物质提取条件的优化
5.
Determination of flavanones in Chinese olive flesh by RP-HPLC
RP-HPLC法测定青果果肉中的黄酮类物质
6.
Optimization of Extraction Conditions of Flavonoids from Longan Leaves
龙眼叶中黄酮类物质提取条件的优化
7.
Determination of Flavanones in Tomentose Pummelo from Guangdong Province by High-Performance Liquid Chromatography(HPLC)
广东省化橘红中黄酮类物质的HPLC测定
8.
Review on the Extraction of Flavonoids from Fern;
蕨类植物中黄酮类物质的提取研究进展
9.
Studies on Taxonomy of Bitter Bamboo and Extraction and Measurement of Flavonoids;
苦竹的分类研究及黄酮类物质的提取检测
10.
Research on the Chromatography Analysis & Related Properties of Tea Flavonoids;
茶叶中黄酮类物质的色谱分析及相关性质研究
11.
Flavones in Barrenwort (Epimedium L.) Native to Southwest China
中国西南地区淫羊藿属植物黄酮类物质研究
12.
Effect of the Solvent on the Content of Total Flavonoids Extracted from Japanese Honeysuckle
溶剂对金银花提取物中黄酮类物质含量的影响
13.
Study on enzyme-solvent extraction process for flavonoid from grosvenor momordica
酶解-溶剂法提取罗汉果中黄酮类物质的研究
14.
Studies on Extraction, Isolation and Purification of Flavonoids from Citrus Peel;
柑桔皮中黄酮类物质的提取、分离及纯化研究
15.
Ultrasound-assisted Extraction and Microwave-assisted Extraction for Flavones from Euonymus Alatus Sieb;
超声波及微波辅助萃取鬼箭羽中黄酮类物质
16.
The Extraction and Purification of the Flavones from Bamboo Leaves;
竹叶黄酮类物质的提取和分离纯化研究
17.
Studies on Extraction Ginkgo Flavonoids Process of Supercritical CO_2;
超临界CO_2萃取银杏黄酮类物质工艺的研究
18.
Difference Analysis of Flavonoids in Propolis from Different Regions of China;
我国不同地区蜂胶黄酮类物质差异性分析