1.
Chlorine Dioxide Bleaching of Alkali-hydrogen Peroxide Cotton Linter
碱-H_2O_2棉短绒浆的ClO_2漂白
2.
Application of Chlorine Dioxide in Controlling Microorganisms on the Surfaces of Fruits;
二氧化氯（ClO_2）对水果表面微生物的控制
3.
Research and Application of Microwave-Enhanced ClO_2 Catalytic Oxidation Process;
微波强化ClO_2催化氧化工艺及应用研究
4.
Study on Reaction Condition of ClO_2 Disinfectant Produced by Hydrochloric Acid-Wide
全盐酸法生产ClO_2消毒剂反应条件研究
5.
Relation between explosion pressure and volume fraction of ClO_2 gas
气态ClO_2体积分数与爆炸压力的关系
6.
Application of Chlorine Dioxide in Controlling Freshness and Safety of Spinach during Storage;
ClO_2在菠菜贮藏保鲜安全质量控制中的应用
7.
Study on the Effects and Function Mechanism of Chlorine Dioxide on Storage Quality of Fruits and Vegetables;
二氧化氯（ClO_2）对果蔬的贮藏效果及其机理研究
8.
The Application of Biological Processes,Two-level Filtration and ClO_2 on Hospital Sewage Treatment
生化+2级过滤+ClO_2处理医院污水的工程实例
9.
A Case of Applying Two-level Biological Processes and ClO_2 to Treat the Wastewater from a Hospital
两级生化+ClO_2工艺处理医院污水的工程实例
10.
SBR/Filtration/ClO_2 Disinfection for Treatment and Reuse of Domestic Sewage from Campus
SBR/过滤/ClO_2消毒工艺处理校园污水并回用
11.
Disinfection of Reclaimed Water of Urban Sewage with ClO_2 and Cl_2
ClO_2和Cl_2对城市污水再生水消毒效果的比较
12.
Effect of Combination Treatment of ClO_2 and 1-MCP on Physiological and Biochemical Changes of Nectarine during Storage;
ClO_2及其与1-MCP结合处理对油桃保鲜效果和其生理变化的影响
13.
Researches on Treating Dyeing Wastewater with Cooperation Action of ClO_2 Oxidation and Fly Ash Adsorption;
ClO_2氧化/粉煤灰吸附协同体系处理印染废水的实验研究