1.
The Optimization of Corn Peptide Hydrolytics Processing and the Development of Corn Peptide Functional Beverage;
玉米肽制备工艺的优化及其功能饮料的研制
2.
Studies on Preparation and Bioactivities of Corn Peptides
玉米肽的制备及其生理活性的初步研究
3.
Research on Preparation、Promote Fermenting and Antioxidant Activity of the Corn Peptide
玉米肽制备及促发酵和抗氧化活性研究
4.
Production of Corn Peptide by Fermentation with Bacillus Subtilis ls-45
枯草芽孢杆菌ls-45发酵法制取玉米肽的研究
5.
Hepatoprotective Effects of Corn Peptides on Immunological Liver Injury in Mice
玉米肽对免疫性肝损伤小鼠的保护作用
6.
Comparison of Freeze Drying and Spray Drying for Corn Peptides
喷雾干燥与冷冻干燥玉米肽工艺的比较研究
7.
Hepatoprotective Effects of Corn Peptides Against D-galactosamine-Induced Liver Injury in Mice
玉米肽对半乳糖胺诱导肝损伤小鼠的保护作用
8.
The Preparation of Antioxidative Peptides from Zein and Its Relationship between Structure and Functionality;
抗氧化玉米肽的制备及其功能与结构关系的研究
9.
Research on Preparation of Low Molecular Weight Corn Peptides and Its Effect on ADH and ACE Enzyme Activity;
低分子量玉米肽制备及其对ADH和ACE活性作用研究
10.
Study on AngiotensionⅠ-Convert Enzyme Inhibiting Activity of Corn and Soybean Peptides in vivo
玉米大豆复合肽体内ACE抑制活性研究
11.
Study on isolation and purification technology of corn germ glutathione
玉米胚谷胱甘肽分离纯化工艺的研究
12.
The Study on the Extraction and Purification of the Glutathione from Corn Embryo;
玉米胚谷胱甘肽提取及纯化技术的研究
13.
Studies on Preparation, Physicochemical Properties and Bioactivities of Corn Peptides;
玉米多肽的制备、理化性质及生物活性的研究
14.
Study on Preparation of High Fischer Ratio Oligo-peptide from Corn Gluten Meal;
以玉米蛋白为原料制取高F值低聚肽的研究
15.
Preparation of High Fischer Ratio Oligo-Peptide from Protease Hydrolysate of Corn Gluten Meal and Application;
玉米蛋白酶解制备高F值低聚肽及应用研究
16.
Studies on Preparation of High Fischer Ratio Oligopeptides by Enzyme Methods from Corn Gluten Meal;
玉米黄粉酶法制备高F值低聚肽的研究
17.
Preparation and Physiological Activity of Functional Corn Peptides;
玉米功能肽的制备及其生理活性的研究
18.
Maize Activity Peptide Separation Purification and Their Functional Go into
玉米活性肽的分离纯化及其功能的研究