1.
Effect of Micronization on Extraction Processing of Wheat Germ Protein
微细化处理对小麦胚蛋白提取效果的影响
2.
Studies on Technological Conditions for Extracting Wheat Germ Protein by Microwave-Alkali Method
微波碱法提取小麦胚蛋白工艺条件的探讨
3.
Effects of Wheat Endosperm Storage Protein on Wheat Quality;
小麦胚乳贮藏蛋白对小麦品质的影响研究
4.
Extraction, Characterization and Application of Proteins from Wheat Germ;
小麦胚芽蛋白质的提 取、表征及应用
5.
Extraction of Wheat Germ Protein and the Effect of Ultra-High Pressure to WGP Functional Property;
小麦胚芽蛋白提取及超高压对其特性的影响
6.
Raman Spectroscopic Study of Secondary Structure of Wheat Germ 8S Globulin
采用Raman光谱研究小麦胚芽8S球蛋白的二级结构
7.
Classification of Defatted Wheat Germ Protein and Amino Acid Analysis
脱脂小麦胚芽蛋白分类及其氨基酸组成分析
8.
Research Status of wheat Germ and Fat & protein In Wheat Germ
小麦胚芽及其脂类和蛋白质的研究现状
9.
Accumulation of Storage Protein and Formation of Protein Body during Wheat Endosperm Development
小麦胚乳发育过程中贮藏蛋白的积累和蛋白体的形成
10.
Diversity Analysis of Disease Resistance and Endosperm Storage Protein in Common Wheat (Triticum Aestivum L.) and Related Species;
普通小麦及其近缘种抗病性和胚乳贮藏蛋白多样性分析
11.
Variation of Protein Subunits in Wheat Endosperm and Their Effects on Quality Traits;
小麦胚乳蛋白质亚基的变异及其对品质性状的影响
12.
Effect of Ultrasound Treatment on Physicochemical and Functional Properties of Wheat Germ Globulin
超声波处理对小麦胚芽球蛋白理化和功能性质的影响
13.
Expression of a Wheat Endosperm 14-3-3 Protein and Its Interactions with Starch Biosynthetic Enzymes in Amyloplasts
小麦胚乳14-3-3蛋白的表达及其与淀粉体淀粉合成酶的互作
14.
Study on Gluten Proteins and the Difference of Core Coding Region in Glu-B3 Loci and Their Relationships with Gluten Strength;
小麦胚乳蛋白组分与Glu-B3位点基因核心编码区差异与小麦品质关系的研究
15.
Study on the Extraction of Wheat Germ Protein and Their Antioxidant Activity of Enzymolysis Product;
麦胚蛋白提取及其酶解产物抗氧化活性研究
16.
Enzymatic Preparation and Antioxidant Activity of Wheat Germ Protein Hydrolysates
麦胚蛋白酶解物的制备及其抗氧化功能研究
17.
Antihypertensive Peptides Preparation from Wheat Germ Protein with Immobilized Alkaline Protease
固定化碱性蛋白酶制备麦胚降血压肽研究
18.
Micronizing treatment of wheat germ and optimization of extraction technology for wheat germ protein
麦胚的微细化处理及其蛋白提取工艺优化