1.
In hot weather it is rather difficult to preserve food and keep it fresh and safe to eat.
热天很难保藏食品，使之保持新鲜与食用安全。
2.
Food Safety of Fresh Vegetables in Tianjin: Problems and Policy Implications;
天津市蔬菜食用安全问题及对策研究
3.
Toxicological assesment of the edible safety of cold-pressed Xanthoceras sorbiflia bunge seed oil
冷榨文冠果油食用安全性毒理学评价
4.
Research of irradiation Preservation to improve the safety of tea consumption
提高茶叶食用安全性的辐照保鲜试验
5.
APPLICATION OF FOOD SAFETY OBJECTIVE FOR FOOD SAFETY MANAGEMENT;
食品安全目标在食品安全管理中的应用
6.
On safety of edible agricultural products and process control;
食用农产品质量安全问题及全程控制
7.
The Theory Study of Agricultural Land Use: Based on Food Security and Energy Security
基于粮食安全与能源安全的农地利用理论研究
8.
We will also develop organic foodstuffs, and improve the system of the safe production of food agricultural produce.
发展有机食品，完善食用农产品安全生产体系。
9.
Reform Fooddrug Supervision System Promote Public Food Medicine Safety;
改革食品药品监管体制 保障公众饮食用药安全
10.
HACCP APPLIED IN THE ESTABLISHMENT OF A GUARANTEE SYSTEM OF FOOD SAFETY IN STUDENT DINING HALLS;
应用HACCP原理建立学生食堂食品安全保障体系
11.
Specifications for the Application of Food Additive in Food Manufactories
食品生产企业食品添加剂安全使用管理规范
12.
Study on the Safety Evaluation of Preservatives in Various Packaged Food
多种食用包装食品中防腐剂的安全性评价研究
13.
Research on the Actuality of Grain Security and Water Utilization in Grain Production of Guizhou Province
贵州粮食安全及粮食生产用水现状研究
14.
3. Public stockholding for food security purposes
3． 用于粮食安全目的的公共储备5
15.
Research on Application of HACCP in Food Security Monitoring & Management;
HACCP在食品安全监管中的应用研究
16.
RFID Safeguards Food Security;
利用RFID利器 保证食品安全
17.
The Quality and Safety of Edible Fungi from Zhejiang Province;
浙江省食用菌质量安全现状调查研究
18.
Application of RFID in Securing Food Supply Chain;
RFID技术在安全食品供应链中的应用