1.
The extraction effects of polysaccharides from the hulls of Physalis alpepengi var. francheti were compared by hot water extraction,supersonic wave extraction and enzyme extraction.
采用热水浸提法、超声提取法和酶提法进行酸浆果萼多糖的提取。
2.
Application of the ultr asonic extraction method in solid samples pre-processing for toxicology anal -ysis;
超声提取法在固体毒物检材前处理中的作用
3.
Comparison of Ultrasonic and Soxhlet Extractions of Naringin in Citrus Grandis
超声波提取法与索氏提取法提取化橘红中柚皮苷的比较
4.
ULTRASONIC EXTRACTION OF FLAVONE FROM HAW LEAVES WITH WATER AS THE MEDIUM
超声波法水提取山楂叶中黄酮的研究
5.
The Best Pick of Operating Conditions of Extracting Rutin of Supersonic Method
超声法提取芦丁操作条件的最佳选择
6.
Study on the Ultrasonic Wave Extraction about Notoginseng by the Thogonal;
正交实验法研究三七皂甙的超声提取
7.
Ultrasound-assisted aqueous enzymatic extraction of soybean oil
超声波辅助水酶法提取大豆油的研究
8.
Study on Ultrasonic Extraction Process of Tetrahydropalmatine
超声波法提取延胡索乙素工艺的研究
9.
Study on the Extraction of Agaricus blazei Murill Polysaccharide with Compound Enzymes under Ultrasonic Wave
超声波协同复合酶法提取姬松茸多糖
10.
Study on method to pick-up the theanine in tea
茶叶中茶氨酸超声波提取方法的研究
11.
Study on Ultrasonic Extraction of Red Pigment from Cercis Chinensis Bunge.
超声法提取紫荆花红色素的工艺研究
12.
Kinetics of Acid and Ultrasonic Extraction on Carrot Pectin
酸法和超声波法提取胡萝卜果胶动力学
13.
Study on ultrasonic condition alkali extraction and acid precipitation technology of rutin in sophora bud
超声条件下碱提取酸沉淀法从槐米中提取芦丁的研究
14.
Detection of BHC and DDT in Soil Using Ultrasonic Extraction
超声波提取法测定土壤中的六六六、滴滴涕
15.
Ultrasonic-assisted Extraction of Capsaicinoids from Pepper by Response Surface Analysis
BOX-Behnken法优化辣椒红色素的超声提取工艺研究
16.
The Optimization of Supersonic Extracting Technique of Polysaccharide from Fomes officinalis
阿里红总多糖超声法提取工艺条件优化
17.
Optimization of ultrasound method to separate tanshinone ⅡA from Salvia
超声法提取丹参药材中丹参酮ⅡA的工艺优化
18.
Extraction of flavonoids from Chinese wolfberry leaves by ultrasonic method
超声波法提取枸杞叶中黄酮类化合物的研究