1.
Studies on the Extraction of Gingerol from Ginger and Its Functionality;
生姜姜辣素的提取及其功能性质研究
2.
Study on Analysis of the Chemical Components of Ginger Oil and Separation and Purification of Gingerols from Ginger
姜油的化学成分分析与姜辣素的分离纯化研究
3.
Optimization of the Ultrasonic Extraction Technology of Gingerol from Ginger by Response Surface Methodology
响应面法优化生姜中姜辣素的超声波提取工艺
4.
Ultrasonic-assisted Extraction and Antioxidant Activity of Gingerol
姜辣素的超声波提取及其抗氧化性研究
5.
Immunomodulation Effect of Gingerol on Immunosuppression Induced via Gamma-ray Radiation in the Kunming Mice
姜辣素对小鼠免疫系统辐射损伤的保护及作用机制研究
6.
Mechanisms of antiemetic effect of gingerols in two vomiting animal models
姜辣素在2种呕吐动物模型中止呕作用机制的探讨
7.
derived from ginger; source of the hotness of ginger.
来源于姜，是姜的辣味源。
8.
Determination of Six Trace Elements in Ginger, Garlic and Chilli by FAAS after Microwave Digestion
生姜、大蒜和辣椒中六种微量元素的测定
9.
The older ginger and cinnamon become, the more pungent is their flavor
姜桂之性,老而愈辣
10.
tropical Asian plant widely cultivated for its pungent root; source of gingerroot and powdered ginger.
热带亚洲植物，种植广泛，根辛辣；姜和姜粉的原料。
11.
Study on Extraction of Capsaicin and Pigment from Dry Red Capsicum Frutescens L;
干红辣椒中辣椒红素和辣椒素的提取
12.
The older the wiser.
人老智慧多(姜还是老的辣)。
13.
You cannot catch old Birds with chaff.
你无法用谷壳捕到老鸟(姜是老的辣)。
14.
Spices like ginger, garlic and small red pepper are used.
上海菜使用姜，大蒜，小辣椒等香料。
15.
Research on Antimicrobial Activities of Ethanol Extracts from Ginger, Garlic and Hot Pepper
蒜、姜、辣椒乙醇提取物抑菌活性的研究
16.
Turmeric is mildly aromatic and has scents of orange or ginger. It has a pungent, bitter flavor.
姜黄粉气味芬芳，发出一种橙子和生姜的气味。味道辛辣微苦而清香。
17.
Soak the black fungus and shred thinly. Finely chop ginger, onion and pickled chilli.
木耳用清水泡好后切成丝。姜蒜和泡辣椒剁成末。
18.
A plant(Alpinia officinarum) of eastern Asia, having pungent, aromatic roots used medicinally and as seasoning.
姜一种产于东亚的植物（高良姜山姜属），具有辛辣且带香味的根，可用作药及调味品