1.
Rachid tastes the tea and spits it out.
他品茶并将其分辨出来。
2.
Individual taste, however, often varied: for China or India tea;
不过，个人品茶的口味却不尽相同：有人喜欢中国茶,有人喜欢印度茶；
3.
Rachid Gandra is a tea taster and blender for an important company in London.
理查?甘达是伦敦一家大公司的品茶师和配茶师。
4.
Study on Ganoderma Lucidum Fermenting Liquid Green Tea to Improve Its Quality;
灵芝发酵绿茶提高绿茶茶汤品质的研究
5.
Our teahouse and wine Bars provide you with tea and wine, where you can drink in a leisurely and carefree way.
本处茶坊酒肆，供您茗茶品酒，悠哉悠哉。
6.
Famous TeaA Key Product of Chinese Tea Industry in the New Century
名茶—世纪之交中国茶叶的支柱产品
7.
Promoting Brand Economy of Tea Industry with Tea Culture;
以茶文化促进茶产业品牌经济的发展
8.
Research on Guangdong Hakka Culture of Tea and Hakka Quality of Famous Tea
广东客家茶文化与客家名茶品质研究
9.
Developing Wuling Green Tea to Improve the Quality of Tea in Hunan
发展武陵绿茶 提高湖南茶叶品质
10.
The tea saint Lu Yu wrote in his voluminous grand work Tea Scripture:“ Tea that grows on Qingcheng Mountain Zhangren Peak, is the top-rank of teas.
茶圣陆羽于其煌煌巨著《茶经》中写道：“茶生青城丈人峰，为茶中上品”。
11.
cover ,tea pot (cosies), of textile materials
茶壶罩（保暖罩）纺织品制
12.
Sipping "Green Fruit Juice" means sipping something special.
“青果”果茶给您特殊品位。
13.
Tea is an Indian export.
茶叶是印度的出口商品。
14.
Research on the biochemical ingredient and quality character of tea varieties with high polyphenol
高茶多酚茶树品种的生化成分与品质性状研究
15.
Effects of Mn on Tea Plant Growth and Tea Leaf Quality of FuDingDaBai Cha and ZhuYeqi;
锰对福鼎大白茶和槠叶齐茶苗生长发育及茶叶品质的影响
16.
Studies on Resistance Mechanism of Tea Cultivars to Phyllosticta Theicola and Ectropis Obliqua Warren
茶树品种对茶赤叶斑病和茶尺蠖抗性机制的初步研究
17.
Relation of Physical Properties in Tea Garden Soil with Tea Tree Growth and Tea Quality
茶园土壤物理性状与茶树生长发育及茶叶品质的关系
18.
Effect of different machine-plucking on autumn tea yield and quality--A case study of the famous Bailumaojian hilly plantation tea
丘陵茶园不同机采方式对秋季茶鲜叶产量和名优绿茶品质的影响