1.
Production of Astaxanthin by Red Yeast Phaffia Rhodozyma;
红发夫酵母Phaffia rhodozyma培养生产虾青素的研究
2.
The Mechanism of Low Nitrogen Promoting Astaxanthin Biosynthesis in Phaffia rhodozyma
低氮促进红发夫酵母合成虾青素机理的研究
3.
Effects of Nitrogen and Phosphorus on Growth of the Mutant Strain Sp12 of Phaffia rhodozyma and Synthesis of Astaxanthin
氮和磷对红发夫酵母突变株sp12生长和虾青素合成的影响
4.
Improving Astaxanthin Production by Using the Synergistic Effects between the Metabolic Activities of Haematococcus Pluvialis and Phaffia Rhodozyma;
利用雨生红球藻和红发夫酵母代谢过程中的协同效应提高虾青素产量
5.
Study on Technology of Astaxanthin Biosynthesis in Phaffia Rhodozyma;
红法夫酵母发酵合成虾青素工艺研究
6.
Study on Astaxanthin Production and Regularization of Metabolism by Xanthophyllomyces Dendrorhous;
红法夫酵母发酵生产虾青素及其代谢调控研究
7.
Optmization of Phaffia rhodozyma astaxanthin producing with batch culture
红法夫酵母分批发酵产虾青素条件的优化
8.
Study on Astaxanthin-overproducing Strain Breeding, Fermentation Condition Optimization and Metabolic Flux Analysis of Phaffia Rhodozyma;
高产虾青素红法夫酵母的选育、发酵条件优化及代谢通量分析
9.
Fermentation of lycopene by the rhodotorula sp.
红酵母生产番茄红素发酵条件的研究
10.
Study on Mutagenic Effects of Phaffia rhodozyma Strain Induced by Microwave Irradiation
微波对红法夫酵母的诱变效应的研究
11.
Study on fed batch fermentation kinetic models for astaxanthin by Phaffia rhodozyma
法夫酵母分批发酵虾青素动力学研究
12.
Orthogonal Array Optimization of Carotenoid Production by Rhodotorula sp.
红酵母发酵产类胡萝卜素条件的优化
13.
Study on Process Engineering of the Astaxanthin Fermentation by Phaffia Rhodozyma;
法夫酵母发酵产虾青素的过程工程研究
14.
Effect of Engineered Yeast (Saccharomyces cerevisiae MDC) on Fermentation and Quality of Red Grape Wine
转基因酵母S.c MDC对红葡萄酒发酵及酒质的影响
15.
Hydrolysis of Yeast-wall with Lytic Enzyme for Extraction of Astaxanthin from Phaffia Rhodozyma and Inclusion of Astaxanthin with β-Cyclodextrin;
红法夫酵母酶法破壁提取虾青素及其β-环糊精包合的研究
16.
Effect of culture conditions on the anstaxanthin production of the mutantstrain UV-801e-S015 of Phaffia Rhodozyma in shake flask cultures
摇瓶培养条件对红法夫酵母突变菌株UV-801e-S015产虾青素的影响
17.
Optimization of Phaffia Rhodozyma Cultivation Conditions, Astaxnathin Extraction and Analysis;
法夫酵母虾青素发酵条件的优化及提取与分析研究
18.
Studies on Production of Carotenoids by Rhodotorula Glutinis and Its Functional Properties;
利用红酵母发酵生产类胡萝卜素及其功能性质研究