1.
two-winged flies esp. the housefly.
双翼苍蝇特别是家蝇。
2.
The predominant species are Musea domestica, Helicophagella melanura and Lucilia cuprina.
优势种群为家蝇、尾黑麻蝇和丝光绿蝇。
3.
"The common housefly also spreads serious diseases. It may rest on human or animal wastes that contain typhoid and dysentery, germs. Particles of the waste material cling, to the fly's hairy legs and body, and may be brushed off in food."
普通家蝇也传播严重疾
4.
Results The density of flies in urban area of Zhangye was 4.30 flies every cage. Musca domestica is the dominant species.
结果张掖市城区蝇密度平均为4.30只/笼,蝇种分布以家蝇为主。
5.
the larva of the housefly and blowfly commonly found in decaying organic matter.
家蝇和大苍蝇的幼虫，常见于腐烂的物质。
6.
Expression and Characterization of Acetylcholinesterases from Drosophila Melanogaster and Musca Domestica;
果蝇和家蝇乙酰胆碱酯酶的表达与功能研究
7.
Any of numerous two-winged insects of the order Diptera, especially any of the family Muscidae, which includes the housefly.
苍蝇双翅目带有两支翅膀的一种昆虫，尤指任何一种家蝇科的昆虫，包括家蝇
8.
Photoperiod produces little influence on the diapause of housefly larvae.
光周期对家蝇幼虫滞育的影响不大。
9.
Study of the Mediated-resistant Mechanism of Cytochrome P450 in the House Fly;
家蝇细胞色素P450介导抗性机制的研究
10.
Primary Study on the Biochemical Characteristics of Tyrosinase in Housefly, Musca Domestica;
家蝇酪氨酸酶生物化学性质初步研究
11.
Studies on the Biology and Ecology of Pupal Parasioids of Housefly Musca Domestica Linn.;
家蝇蛹寄生蜂的生物学和生态学研究
12.
Cloning and Sequencing of MT cDNA Gene in Housefly Larvae;
家蝇金属硫蛋白的cDNA克隆与序列测定
13.
Expression of a Housefly Cecropin Gene in Insect Cells
家蝇ceropin基因在昆虫细胞中的表达
14.
Store methods of cell lines in Musca domestica embryo(MDEC-07114)
家蝇胚胎细胞系MDEC-07114的储存方法
15.
Cloning and characterisation of the diptericin gene in Musca domestica
家蝇抗菌肽Diptericin基因的克隆与分析
16.
The Changes of Amino Acid,SOD and CAT of Musca domestica Larva during Diapause
滞育家蝇幼虫氨基酸、SOD、CAT的变化
17.
Biological characteristics of different geographic populations in Musca domestica
家蝇不同地理种群生物学特性的比较
18.
The impact of diapause on the protein and nucleic acid of Musca domestica larva
滞育对家蝇幼虫蛋白质和核酸的影响