1.
Study on Citrinin Related Genes in Monascus spp.;
红曲霉产桔霉素相关基因的初步研究
2.
Preparation of the Monoclonal Antibody Against Citrinin and Application in Hongqu;
抗桔霉素单克隆抗体制备及其在红曲桔霉素检测中的应用
3.
Detection and control of citrinin in Monascus and its strategy of industrial production
红曲中桔霉素的检测控制及无桔霉素红曲产业化
4.
Research on Antibiotic Substances Orange Pigment and Citrinin Produced by Monascus Fermentation;
红曲抑菌物质橙色素与桔霉素的研究
5.
Studies on Genetic Transformation System, Color Value and Citrinin of Monascus Purpureus;
红曲霉遗传转化方法研究及色素、桔霉素的研究
6.
Development of IAC-HPLC Method to Determine Ctrinin in Red Rice;
建立IAC-HPLC检测红曲米中的桔霉素
7.
Study on Determination of Citrinin of Red Rice and Monascus Fermentation Technology;
红曲米中桔霉素的测定及红曲发酵工艺研究
8.
Effect of Ammonium Salts on Monascus Yellow and Red Pigments and Citrinin Production
铵盐对红曲黄色素、红色素及桔霉素代谢形成的影响(英文)
9.
Isolatton of High Efficiency Cellulose-Degrading Penicillium Citrinum and Its Enzymology Characteristics
高效桔青霉纤维素分解菌筛选及酶学初探
10.
Characteristics of Penicillium Citrinum Mutant F-33 with the Ability of Producing Red Pigments
桔青霉变异株F-33产红色素的初步研究
11.
Study on Capillary Electrophoresis Determination of Citrinin in Mouldy Food
毛细管电泳分离测定霉变食品中桔青霉素的研究
12.
Study on Effect of Chinese Herb Platycodon Grandiflorum on Roxithromycin Pharmacokinetic Characteristics and Drug Concentration in Lung Tissue;
桔梗对罗红霉素药代动力学和肺中药物浓度影响研究
13.
Biopanning of Citrinin Mimotope by Phage Displayed Peptide Library;
采用噬菌体展示技术淘选桔青霉素模拟表位的研究
14.
Effect of GA on Seedling Growth of Eustoma grandiflorum under Different Light and Temperature Conditions
赤霉素对不同光温条件下洋桔梗幼苗生长的影响
15.
Studies on the Resistance, Defence Mechanism of Citrus Somatic Hybrids to Phytophthora Parasitica and on the P.parasitica Toxin;
柑桔体细胞杂种对寄生疫霉的抗性鉴定、抗性机理及寄生疫霉毒素研究
16.
POTENTIAL RELATIONSHIPS BETWEEN MORPHOLOGICAL DIFFERENTIATION AND MUTANTS WITH HIGH NUCLEASE P1 PRODUCTION OF Penicillium citrinum
桔青霉形态分化与核酸酶P1产量突变关系研究
17.
Streptomyces hygroscopicus subsp. angustmyceticus
吸水链霉菌狭霉素亚种
18.
Doxycycline Hydrochloride
盐酸多西环素(脱氧土霉素，强力霉素)